15 Ml of Butter to Kg Conversion
Question:
How many kilograms of butter in 15 milliliters? How much are 15 ml of butter in kg?
The answer is:
15 milliliters of butter is equivalent to 0.0143 kilogram(*)
Volume to 'Weight' Converter
Milliliters of butter to kilograms Chart
Milliliters of butter to kilograms | ||
---|---|---|
6 milliliters of butter | = | 0.00573 kilogram |
7 milliliters of butter | = | 0.00669 kilogram |
8 milliliters of butter | = | 0.00764 kilogram |
9 milliliters of butter | = | 0.0086 kilogram |
10 milliliters of butter | = | 0.00955 kilogram |
11 milliliters of butter | = | 0.0105 kilogram |
12 milliliters of butter | = | 0.0115 kilogram |
13 milliliters of butter | = | 0.0124 kilogram |
14 milliliters of butter | = | 0.0134 kilogram |
15 milliliters of butter | = | 0.0143 kilogram |
Milliliters of butter to kilograms | ||
---|---|---|
15 milliliters of butter | = | 0.0143 kilogram |
16 milliliters of butter | = | 0.0153 kilogram |
17 milliliters of butter | = | 0.0162 kilogram |
18 milliliters of butter | = | 0.0172 kilogram |
19 milliliters of butter | = | 0.0181 kilogram |
20 milliliters of butter | = | 0.0191 kilogram |
21 milliliters of butter | = | 0.0201 kilogram |
22 milliliters of butter | = | 0.021 kilogram |
23 milliliters of butter | = | 0.022 kilogram |
24 milliliters of butter | = | 0.0229 kilogram |
Note: some values may be rounded.
FAQs on butter weight to volume conversion
15 milliliters of butter equals how many kilograms?
15 milliliters of butter is equivalent 0.0143 kilogram.
How much is 0.0143 kilogram of butter in milliliters?
0.0143 kilogram of butter equals 15 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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