15 Ml of Dry Pasta to Pounds Conversion

Question:
How many pounds of dry pasta in 15 milliliters? How much are 15 ml of dry pasta in pounds?

The answer is:
15 milliliters of dry pasta is equivalent to 0.014 pounds^(*)

Volume to 'Weight' Converter

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Results: 15 milliliters of dry pasta equals 0.014 pounds. (*)
(*) To be more precise, 15 milliliters of dry pasta is equal to 0.013988 pounds. All figures are approximate.

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Milliliters of dry pasta to pounds Chart

Milliliters of dry pasta to pounds
6 milliliters of dry pasta	=	0.0056 pounds
7 milliliters of dry pasta	=	0.00653 pounds
8 milliliters of dry pasta	=	0.00746 pounds
9 milliliters of dry pasta	=	0.00839 pounds
10 milliliters of dry pasta	=	0.00933 pounds
11 milliliters of dry pasta	=	0.0103 pounds
12 milliliters of dry pasta	=	0.0112 pounds
13 milliliters of dry pasta	=	0.0121 pounds
14 milliliters of dry pasta	=	0.0131 pounds
15 milliliters of dry pasta	=	0.014 pounds

Milliliters of dry pasta to pounds
15 milliliters of dry pasta	=	0.014 pounds
16 milliliters of dry pasta	=	0.0149 pounds
17 milliliters of dry pasta	=	0.0159 pounds
18 milliliters of dry pasta	=	0.0168 pounds
19 milliliters of dry pasta	=	0.0177 pounds
20 milliliters of dry pasta	=	0.0187 pounds
21 milliliters of dry pasta	=	0.0196 pounds
22 milliliters of dry pasta	=	0.0205 pounds
23 milliliters of dry pasta	=	0.0214 pounds
24 milliliters of dry pasta	=	0.0224 pounds

Note: some values may be rounded.

FAQs on dry pasta weight to volume conversion

15 milliliters of dry pasta equals how many pounds?

15 milliliters of dry pasta is equivalent 0.014 pounds.

How much is 0.014 pounds of dry pasta in milliliters?

0.014 pounds of dry pasta equals 15 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.