15 Ml of Golden Syrup to Pounds Conversion

Question:
How many pounds of golden syrup in 15 milliliters? How much are 15 ml of golden syrup in pounds?

The answer is:
15 milliliters of golden syrup is equivalent to 0.0489 pounds^(*)

Volume to 'Weight' Converter

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Results: 15 milliliters of golden syrup equals 0.0489 pounds. (*)
(*) To be more precise, 15 milliliters of golden syrup is equal to 0.04891 pounds. All figures are approximate.

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Milliliters of golden syrup to pounds Chart

Milliliters of golden syrup to pounds
6 milliliters of golden syrup	=	0.0196 pounds
7 milliliters of golden syrup	=	0.0228 pounds
8 milliliters of golden syrup	=	0.0261 pounds
9 milliliters of golden syrup	=	0.0293 pounds
10 milliliters of golden syrup	=	0.0326 pounds
11 milliliters of golden syrup	=	0.0359 pounds
12 milliliters of golden syrup	=	0.0391 pounds
13 milliliters of golden syrup	=	0.0424 pounds
14 milliliters of golden syrup	=	0.0456 pounds
15 milliliters of golden syrup	=	0.0489 pounds

Milliliters of golden syrup to pounds
15 milliliters of golden syrup	=	0.0489 pounds
16 milliliters of golden syrup	=	0.0522 pounds
17 milliliters of golden syrup	=	0.0554 pounds
18 milliliters of golden syrup	=	0.0587 pounds
19 milliliters of golden syrup	=	0.062 pounds
20 milliliters of golden syrup	=	0.0652 pounds
21 milliliters of golden syrup	=	0.0685 pounds
22 milliliters of golden syrup	=	0.0717 pounds
23 milliliters of golden syrup	=	0.075 pounds
24 milliliters of golden syrup	=	0.0783 pounds

Note: some values may be rounded.

FAQs on golden syrup weight to volume conversion

15 milliliters of golden syrup equals how many pounds?

15 milliliters of golden syrup is equivalent 0.0489 pounds.

How much is 0.0489 pounds of golden syrup in milliliters?

0.0489 pounds of golden syrup equals 15 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.