15 Ml of Granulated Sugar to Kg Conversion

Question:
How many kilograms of granulated sugar in 15 milliliters? How much are 15 ml of granulated sugar in kg?

The answer is:
15 milliliters of granulated sugar is equivalent to 0.0127 kilogram(*)

Volume to 'Weight' Converter

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Results:

15 milliliters of granulated sugar equals 0.0127 kilogram. (*)
(*) To be more precise, 15 milliliters of granulated sugar is equal to 0.012675 kilogram. All figures are approximate.

Milliliters of granulated sugar to kilograms Chart

Milliliters of granulated sugar to kilograms
6 milliliters of granulated sugar = 0.00507 kilogram
7 milliliters of granulated sugar = 0.00592 kilogram
8 milliliters of granulated sugar = 0.00676 kilogram
9 milliliters of granulated sugar = 0.00761 kilogram
10 milliliters of granulated sugar = 0.00845 kilogram
11 milliliters of granulated sugar = 0.0093 kilogram
12 milliliters of granulated sugar = 0.0101 kilogram
13 milliliters of granulated sugar = 0.011 kilogram
14 milliliters of granulated sugar = 0.0118 kilogram
15 milliliters of granulated sugar = 0.0127 kilogram
Milliliters of granulated sugar to kilograms
15 milliliters of granulated sugar = 0.0127 kilogram
16 milliliters of granulated sugar = 0.0135 kilogram
17 milliliters of granulated sugar = 0.0144 kilogram
18 milliliters of granulated sugar = 0.0152 kilogram
19 milliliters of granulated sugar = 0.0161 kilogram
20 milliliters of granulated sugar = 0.0169 kilogram
21 milliliters of granulated sugar = 0.0177 kilogram
22 milliliters of granulated sugar = 0.0186 kilogram
23 milliliters of granulated sugar = 0.0194 kilogram
24 milliliters of granulated sugar = 0.0203 kilogram

Note: some values may be rounded.

FAQs on granulated sugar weight to volume conversion

15 milliliters of granulated sugar equals how many kilograms?

15 milliliters of granulated sugar is equivalent 0.0127 kilogram.

How much is 0.0127 kilogram of granulated sugar in milliliters?

0.0127 kilogram of granulated sugar equals 15 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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