15 Ml of Heavy Cream to Ounces Conversion

Question:
How many ounces of heavy cream in 15 milliliters? How much are 15 ml of heavy cream in ounces?

The answer is:
15 milliliters of heavy cream is equivalent to 0.537 ( ~ 1/2) ounce(*)

Volume to 'Weight' Converter

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Results:

15 milliliters of heavy cream equals 0.537 ( ~ 1/2) ounce. (*)
(*) To be more precise, 15 milliliters of heavy cream is equal to 0.53652 ounce. All figures are approximate.

Milliliters of heavy cream to ounces Chart

Milliliters of heavy cream to ounces
6 milliliters of heavy cream = 0.215 ounce
7 milliliters of heavy cream = 0.25 ounce
8 milliliters of heavy cream = 0.286 ounce
9 milliliters of heavy cream = 0.322 ounce
10 milliliters of heavy cream = 0.358 ounce
11 milliliters of heavy cream = 0.393 ounce
12 milliliters of heavy cream = 0.429 ounce
13 milliliters of heavy cream = 0.465 ounce
14 milliliters of heavy cream = 0.501 ounce
15 milliliters of heavy cream = 0.537 ounce
Milliliters of heavy cream to ounces
15 milliliters of heavy cream = 0.537 ounce
16 milliliters of heavy cream = 0.572 ounce
17 milliliters of heavy cream = 0.608 ounce
18 milliliters of heavy cream = 0.644 ounce
19 milliliters of heavy cream = 0.68 ounce
20 milliliters of heavy cream = 0.715 ounce
21 milliliters of heavy cream = 0.751 ounce
22 milliliters of heavy cream = 0.787 ounce
23 milliliters of heavy cream = 0.823 ounce
24 milliliters of heavy cream = 0.858 ounce

Note: some values may be rounded.

FAQs on heavy cream weight to volume conversion

15 milliliters of heavy cream equals how many ounces?

15 milliliters of heavy cream is equivalent 0.537 ( ~ 1/2) ounce.

How much is 0.537 ounce of heavy cream in milliliters?

0.537 ounce of heavy cream equals 15 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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