15 Ml of Onion Leaves to Ounces Conversion

Question:
How many ounces of onion leaves in 15 milliliters? How much are 15 ml of onion leaves in ounces?

The answer is:
15 milliliters of onion leaves is equivalent to 0.233 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 15 milliliters of onion leaves equals 0.233 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 15 milliliters of onion leaves is equal to 0.23281 ounces. All figures are approximate.

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Milliliters of onion leaves to ounces Chart

Milliliters of onion leaves to ounces
6 milliliters of onion leaves	=	0.0931 ounces
7 milliliters of onion leaves	=	0.109 ounces
8 milliliters of onion leaves	=	0.124 ounces
9 milliliters of onion leaves	=	0.14 ounces
10 milliliters of onion leaves	=	0.155 ounces
11 milliliters of onion leaves	=	0.171 ounces
12 milliliters of onion leaves	=	0.186 ounces
13 milliliters of onion leaves	=	0.202 ounces
14 milliliters of onion leaves	=	0.217 ounces
15 milliliters of onion leaves	=	0.233 ounces

Milliliters of onion leaves to ounces
15 milliliters of onion leaves	=	0.233 ounces
16 milliliters of onion leaves	=	0.248 ounces
17 milliliters of onion leaves	=	0.264 ounces
18 milliliters of onion leaves	=	0.279 ounces
19 milliliters of onion leaves	=	0.295 ounces
20 milliliters of onion leaves	=	0.31 ounces
21 milliliters of onion leaves	=	0.326 ounces
22 milliliters of onion leaves	=	0.341 ounces
23 milliliters of onion leaves	=	0.357 ounces
24 milliliters of onion leaves	=	0.372 ounces

Note: some values may be rounded.

FAQs on onion leaves weight to volume conversion

15 milliliters of onion leaves equals how many ounces?

15 milliliters of onion leaves is equivalent 0.233 ( ~ ¹/₄) ounces.

How much is 0.233 ounces of onion leaves in milliliters?

0.233 ounces of onion leaves equals 15 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.