15 Ml of Powdered Sugar to Pounds Conversion

Question:
How many pounds of powdered sugar in 15 milliliters? How much are 15 ml of powdered sugar in pounds?

The answer is:
15 milliliters of powdered sugar is equivalent to 0.0156 pound(*)

Volume to 'Weight' Converter

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Results:

15 milliliters of powdered sugar equals 0.0156 pound. (*)
(*) To be more precise, 15 milliliters of powdered sugar is equal to 0.015642 pound. All figures are approximate.

Milliliters of powdered sugar to pounds Chart

Milliliters of powdered sugar to pounds
6 milliliters of powdered sugar = 0.00626 pound
7 milliliters of powdered sugar = 0.0073 pound
8 milliliters of powdered sugar = 0.00834 pound
9 milliliters of powdered sugar = 0.00939 pound
10 milliliters of powdered sugar = 0.0104 pound
11 milliliters of powdered sugar = 0.0115 pound
12 milliliters of powdered sugar = 0.0125 pound
13 milliliters of powdered sugar = 0.0136 pound
14 milliliters of powdered sugar = 0.0146 pound
15 milliliters of powdered sugar = 0.0156 pound
Milliliters of powdered sugar to pounds
15 milliliters of powdered sugar = 0.0156 pound
16 milliliters of powdered sugar = 0.0167 pound
17 milliliters of powdered sugar = 0.0177 pound
18 milliliters of powdered sugar = 0.0188 pound
19 milliliters of powdered sugar = 0.0198 pound
20 milliliters of powdered sugar = 0.0209 pound
21 milliliters of powdered sugar = 0.0219 pound
22 milliliters of powdered sugar = 0.0229 pound
23 milliliters of powdered sugar = 0.024 pound
24 milliliters of powdered sugar = 0.025 pound

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

15 milliliters of powdered sugar equals how many pounds?

15 milliliters of powdered sugar is equivalent 0.0156 pound.

How much is 0.0156 pound of powdered sugar in milliliters?

0.0156 pound of powdered sugar equals 15 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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