15 Ml of Ricotta to Ounces Conversion

Question:
How many ounces of ricotta in 15 milliliters? How much are 15 ml of ricotta in ounces?

The answer is:
15 milliliters of ricotta is equivalent to 0.559 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 15 milliliters of ricotta equals 0.559 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 15 milliliters of ricotta is equal to 0.55927 ounces. All figures are approximate.

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Milliliters of ricotta to ounces Chart

Milliliters of ricotta to ounces
6 milliliters of ricotta	=	0.224 ounces
7 milliliters of ricotta	=	0.261 ounces
8 milliliters of ricotta	=	0.298 ounces
9 milliliters of ricotta	=	0.336 ounces
10 milliliters of ricotta	=	0.373 ounces
11 milliliters of ricotta	=	0.41 ounces
12 milliliters of ricotta	=	0.447 ounces
13 milliliters of ricotta	=	0.485 ounces
14 milliliters of ricotta	=	0.522 ounces
15 milliliters of ricotta	=	0.559 ounces

Milliliters of ricotta to ounces
15 milliliters of ricotta	=	0.559 ounces
16 milliliters of ricotta	=	0.597 ounces
17 milliliters of ricotta	=	0.634 ounces
18 milliliters of ricotta	=	0.671 ounces
19 milliliters of ricotta	=	0.708 ounces
20 milliliters of ricotta	=	0.746 ounces
21 milliliters of ricotta	=	0.783 ounces
22 milliliters of ricotta	=	0.82 ounces
23 milliliters of ricotta	=	0.858 ounces
24 milliliters of ricotta	=	0.895 ounces

Note: some values may be rounded.

FAQs on ricotta weight to volume conversion

15 milliliters of ricotta equals how many ounces?

15 milliliters of ricotta is equivalent 0.559 ( ~ ¹/₂) ounces.

How much is 0.559 ounces of ricotta in milliliters?

0.559 ounces of ricotta equals 15 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.