150 Ml of Cooked White Rice to Pounds Conversion

Question:
How many pounds of cooked white rice in 150 milliliters? How much are 150 ml of cooked white rice in pounds?

The answer is:
150 milliliters of cooked white rice is equivalent to 0.245 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

150 milliliters of cooked white rice equals 0.245 ( ~ 1/4) pound. (*)
(*) To be more precise, 150 milliliters of cooked white rice is equal to 0.24471 pound. All figures are approximate.

Milliliters of cooked white rice to pounds Chart

Milliliters of cooked white rice to pounds
60 milliliters of cooked white rice = 0.0979 pound
70 milliliters of cooked white rice = 0.114 pound
80 milliliters of cooked white rice = 0.131 pound
90 milliliters of cooked white rice = 0.147 pound
100 milliliters of cooked white rice = 0.163 pound
110 milliliters of cooked white rice = 0.179 pound
120 milliliters of cooked white rice = 0.196 pound
130 milliliters of cooked white rice = 0.212 pound
140 milliliters of cooked white rice = 0.228 pound
150 milliliters of cooked white rice = 0.245 pound
Milliliters of cooked white rice to pounds
150 milliliters of cooked white rice = 0.245 pound
160 milliliters of cooked white rice = 0.261 pound
170 milliliters of cooked white rice = 0.277 pound
180 milliliters of cooked white rice = 0.294 pound
190 milliliters of cooked white rice = 0.31 pound
200 milliliters of cooked white rice = 0.326 pound
210 milliliters of cooked white rice = 0.343 pound
220 milliliters of cooked white rice = 0.359 pound
230 milliliters of cooked white rice = 0.375 pound
240 milliliters of cooked white rice = 0.392 pound

Note: some values may be rounded.

FAQs on cooked white rice weight to volume conversion

150 milliliters of cooked white rice equals how many pounds?

150 milliliters of cooked white rice is equivalent 0.245 ( ~ 1/4) pound.

How much is 0.245 pound of cooked white rice in milliliters?

0.245 pound of cooked white rice equals 150 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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