150 Ml of Cream to Kg Conversion
Question:
How many kilograms of cream in 150 milliliters? How much are 150 ml of cream in kg?
The answer is:
150 milliliters of cream is equivalent to 0.152 kilograms(*)
Volume to 'Weight' Converter
Milliliters of cream to kilograms Chart
| Milliliters of cream to kilograms | ||
|---|---|---|
| 60 milliliters of cream | = | 0.0608 kilograms |
| 70 milliliters of cream | = | 0.071 kilograms |
| 80 milliliters of cream | = | 0.0811 kilograms |
| 90 milliliters of cream | = | 0.0913 kilograms |
| 100 milliliters of cream | = | 0.101 kilograms |
| 110 milliliters of cream | = | 0.112 kilograms |
| 120 milliliters of cream | = | 0.122 kilograms |
| 130 milliliters of cream | = | 0.132 kilograms |
| 140 milliliters of cream | = | 0.142 kilograms |
| 150 milliliters of cream | = | 0.152 kilograms |
| Milliliters of cream to kilograms | ||
|---|---|---|
| 150 milliliters of cream | = | 0.152 kilograms |
| 160 milliliters of cream | = | 0.162 kilograms |
| 170 milliliters of cream | = | 0.172 kilograms |
| 180 milliliters of cream | = | 0.183 kilograms |
| 190 milliliters of cream | = | 0.193 kilograms |
| 200 milliliters of cream | = | 0.203 kilograms |
| 210 milliliters of cream | = | 0.213 kilograms |
| 220 milliliters of cream | = | 0.223 kilograms |
| 230 milliliters of cream | = | 0.233 kilograms |
| 240 milliliters of cream | = | 0.243 kilograms |
Note: some values may be rounded.
FAQs on cream weight to volume conversion
150 milliliters of cream equals how many kilograms?
150 milliliters of cream is equivalent 0.152 kilograms.
How much is 0.152 kilograms of cream in milliliters?
0.152 kilograms of cream equals 150 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.