150 Ml of Nut Butter to Kg Conversion
Question:
How many kilograms of nut butter in 150 milliliters? How much are 150 ml of nut butter in kg?
The answer is:
150 milliliters of nut butter is equivalent to 0.152 kilograms(*)
Volume to 'Weight' Converter
Milliliters of nut butter to kilograms Chart
| Milliliters of nut butter to kilograms | ||
|---|---|---|
| 60 milliliters of nut butter | = | 0.0608 kilograms |
| 70 milliliters of nut butter | = | 0.071 kilograms |
| 80 milliliters of nut butter | = | 0.0811 kilograms |
| 90 milliliters of nut butter | = | 0.0913 kilograms |
| 100 milliliters of nut butter | = | 0.101 kilograms |
| 110 milliliters of nut butter | = | 0.112 kilograms |
| 120 milliliters of nut butter | = | 0.122 kilograms |
| 130 milliliters of nut butter | = | 0.132 kilograms |
| 140 milliliters of nut butter | = | 0.142 kilograms |
| 150 milliliters of nut butter | = | 0.152 kilograms |
| Milliliters of nut butter to kilograms | ||
|---|---|---|
| 150 milliliters of nut butter | = | 0.152 kilograms |
| 160 milliliters of nut butter | = | 0.162 kilograms |
| 170 milliliters of nut butter | = | 0.172 kilograms |
| 180 milliliters of nut butter | = | 0.183 kilograms |
| 190 milliliters of nut butter | = | 0.193 kilograms |
| 200 milliliters of nut butter | = | 0.203 kilograms |
| 210 milliliters of nut butter | = | 0.213 kilograms |
| 220 milliliters of nut butter | = | 0.223 kilograms |
| 230 milliliters of nut butter | = | 0.233 kilograms |
| 240 milliliters of nut butter | = | 0.243 kilograms |
Note: some values may be rounded.
FAQs on nut butter weight to volume conversion
150 milliliters of nut butter equals how many kilograms?
150 milliliters of nut butter is equivalent 0.152 kilograms.
How much is 0.152 kilograms of nut butter in milliliters?
0.152 kilograms of nut butter equals 150 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.