150 Ml of Packed Brown Sugar to Ounces Conversion

Question:
How many ounces of packed brown sugar in 150 milliliters? How much are 150 ml of packed brown sugar in ounces?

The answer is:
150 milliliters of packed brown sugar is equivalent to 3.8 ( ~ 3 3/4) ounces(*)

Volume to 'Weight' Converter

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Results:

150 milliliters of packed brown sugar equals 3.8 ( ~ 3 3/4) ounces. (*)
(*) To be more precise, 150 milliliters of packed brown sugar is equal to 3.8043 ounces. All figures are approximate.

Milliliters of packed brown sugar to ounces Chart

Milliliters of packed brown sugar to ounces
60 milliliters of packed brown sugar = 1.52 ounce
70 milliliters of packed brown sugar = 1.78 ounce
80 milliliters of packed brown sugar = 2.03 ounces
90 milliliters of packed brown sugar = 2.28 ounces
100 milliliters of packed brown sugar = 2.54 ounces
110 milliliters of packed brown sugar = 2.79 ounces
120 milliliters of packed brown sugar = 3.04 ounces
130 milliliters of packed brown sugar = 3.3 ounces
140 milliliters of packed brown sugar = 3.55 ounces
150 milliliters of packed brown sugar = 3.8 ounces
Milliliters of packed brown sugar to ounces
150 milliliters of packed brown sugar = 3.8 ounces
160 milliliters of packed brown sugar = 4.06 ounces
170 milliliters of packed brown sugar = 4.31 ounces
180 milliliters of packed brown sugar = 4.57 ounces
190 milliliters of packed brown sugar = 4.82 ounces
200 milliliters of packed brown sugar = 5.07 ounces
210 milliliters of packed brown sugar = 5.33 ounces
220 milliliters of packed brown sugar = 5.58 ounces
230 milliliters of packed brown sugar = 5.83 ounces
240 milliliters of packed brown sugar = 6.09 ounces

Note: some values may be rounded.

FAQs on packed brown sugar weight to volume conversion

150 milliliters of packed brown sugar equals how many ounces?

150 milliliters of packed brown sugar is equivalent 3.8 ( ~ 3 3/4) ounces.

How much is 3.8 ounces of packed brown sugar in milliliters?

3.8 ounces of packed brown sugar equals 150 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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