16 Cups of Chopped Onion to Lb Conversion

Question:
How many pounds of chopped onion in 16 US cups? How much are 16 cups of chopped onion in lb?

The answer is:
16 US cups of chopped onion is equivalent to 1.84 ( ~ 1 3/4) pound(*)

Volume to 'Weight' Converter

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Results:

16 US cups of chopped onion equals 1.84 ( ~ 1 3/4) pound. (*)
(*) To be more precise, 16 US cups of chopped onion is equal to 1.836 pound. All figures are approximate.

US cups of chopped onion to pounds Chart

US cups of chopped onion to pounds
7 US cups of chopped onion = 0.803 pound
8 US cups of chopped onion = 0.918 pound
9 US cups of chopped onion = 1.03 pound
10 US cups of chopped onion = 1.15 pound
11 US cups of chopped onion = 1.26 pound
12 US cups of chopped onion = 1.38 pound
13 US cups of chopped onion = 1.49 pound
14 US cups of chopped onion = 1.61 pound
15 US cups of chopped onion = 1.72 pound
16 US cups of chopped onion = 1.84 pound
US cups of chopped onion to pounds
16 US cups of chopped onion = 1.84 pound
17 US cups of chopped onion = 1.95 pound
18 US cups of chopped onion = 2.07 pounds
19 US cups of chopped onion = 2.18 pounds
20 US cups of chopped onion = 2.29 pounds
21 US cups of chopped onion = 2.41 pounds
22 US cups of chopped onion = 2.52 pounds
23 US cups of chopped onion = 2.64 pounds
24 US cups of chopped onion = 2.75 pounds
25 US cups of chopped onion = 2.87 pounds

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

16 US cups of chopped onion equals how many pounds?

16 US cups of chopped onion is equivalent 1.84 ( ~ 1 3/4) pound.

How much is 1.84 pound of chopped onion in US cups?

1.84 pound of chopped onion equals 16 ( ~ 16) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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