16 Cups of Granulated Sugar to Pounds Conversion

Question:
How many pounds of granulated sugar in 16 US cups? How much are 16 cups of granulated sugar in pounds?

The answer is:
16 US cups of granulated sugar is equivalent to 7.05 ( ~ 7) pounds(*)

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Results:

16 US cups of granulated sugar equals 7.05 ( ~ 7) pounds. (*)
(*) To be more precise, 16 US cups of granulated sugar is equal to 7.0519 pounds. All figures are approximate.

US cups of granulated sugar to pounds Chart

US cups of granulated sugar to pounds
7 US cups of granulated sugar = 3.09 pounds
8 US cups of granulated sugar = 3.53 pounds
9 US cups of granulated sugar = 3.97 pounds
10 US cups of granulated sugar = 4.41 pounds
11 US cups of granulated sugar = 4.85 pounds
12 US cups of granulated sugar = 5.29 pounds
13 US cups of granulated sugar = 5.73 pounds
14 US cups of granulated sugar = 6.17 pounds
15 US cups of granulated sugar = 6.61 pounds
16 US cups of granulated sugar = 7.05 pounds
US cups of granulated sugar to pounds
16 US cups of granulated sugar = 7.05 pounds
17 US cups of granulated sugar = 7.49 pounds
18 US cups of granulated sugar = 7.93 pounds
19 US cups of granulated sugar = 8.37 pounds
20 US cups of granulated sugar = 8.81 pounds
21 US cups of granulated sugar = 9.26 pounds
22 US cups of granulated sugar = 9.7 pounds
23 US cups of granulated sugar = 10.1 pounds
24 US cups of granulated sugar = 10.6 pounds
25 US cups of granulated sugar = 11 pounds

Note: some values may be rounded.

FAQs on granulated sugar weight to volume conversion

16 US cups of granulated sugar equals how many pounds?

16 US cups of granulated sugar is equivalent 7.05 ( ~ 7) pounds.

How much is 7.05 pounds of granulated sugar in US cups?

7.05 pounds of granulated sugar equals 16 ( ~ 16) US cups.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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