16 Cups of Soy Flour to Lb Conversion

Question:
How many pounds of soy flour in 16 US cups? How much are 16 cups of soy flour in lb?

The answer is:
16 US cups of soy flour is equivalent to 5.01 ( ~ 5) pounds(*)

Volume to 'Weight' Converter

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Results:

16 US cups of soy flour equals 5.01 ( ~ 5) pounds. (*)
(*) To be more precise, 16 US cups of soy flour is equal to 5.0072 pounds. All figures are approximate.

US cups of soy flour to pounds Chart

US cups of soy flour to pounds
7 US cups of soy flour = 2.19 pounds
8 US cups of soy flour = 2.5 pounds
9 US cups of soy flour = 2.82 pounds
10 US cups of soy flour = 3.13 pounds
11 US cups of soy flour = 3.44 pounds
12 US cups of soy flour = 3.76 pounds
13 US cups of soy flour = 4.07 pounds
14 US cups of soy flour = 4.38 pounds
15 US cups of soy flour = 4.69 pounds
16 US cups of soy flour = 5.01 pounds
US cups of soy flour to pounds
16 US cups of soy flour = 5.01 pounds
17 US cups of soy flour = 5.32 pounds
18 US cups of soy flour = 5.63 pounds
19 US cups of soy flour = 5.95 pounds
20 US cups of soy flour = 6.26 pounds
21 US cups of soy flour = 6.57 pounds
22 US cups of soy flour = 6.88 pounds
23 US cups of soy flour = 7.2 pounds
24 US cups of soy flour = 7.51 pounds
25 US cups of soy flour = 7.82 pounds

Note: some values may be rounded.

FAQs on soy flour weight to volume conversion

16 US cups of soy flour equals how many pounds?

16 US cups of soy flour is equivalent 5.01 ( ~ 5) pounds.

How much is 5.01 pounds of soy flour in US cups?

5.01 pounds of soy flour equals 16 ( ~ 16) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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