16 Ounces of Sour Cream to Ounces Conversion

Question:
How many ounces of sour cream in 16 US fluid ounces? How much are 16 ounces of sour cream in ounces?

The answer is:
16 US fluid ounces of sour cream is equivalent to 17.3 ( ~ 17 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

16 US fluid ounces of sour cream equals 17.3 ( ~ 17 1/4) ounces. (*)
(*) To be more precise, 16 US fluid ounces of sour cream is equal to 17.292 ounces. All figures are approximate.

US fluid ounces of sour cream to ounces Chart

US fluid ounces of sour cream to ounces
7 US fluid ounces of sour cream = 7.57 ounces
8 US fluid ounces of sour cream = 8.65 ounces
9 US fluid ounces of sour cream = 9.73 ounces
10 US fluid ounces of sour cream = 10.8 ounces
11 US fluid ounces of sour cream = 11.9 ounces
12 US fluid ounces of sour cream = 13 ounces
13 US fluid ounces of sour cream = 14 ounces
14 US fluid ounces of sour cream = 15.1 ounces
15 US fluid ounces of sour cream = 16.2 ounces
16 US fluid ounces of sour cream = 17.3 ounces
US fluid ounces of sour cream to ounces
16 US fluid ounces of sour cream = 17.3 ounces
17 US fluid ounces of sour cream = 18.4 ounces
18 US fluid ounces of sour cream = 19.5 ounces
19 US fluid ounces of sour cream = 20.5 ounces
20 US fluid ounces of sour cream = 21.6 ounces
21 US fluid ounces of sour cream = 22.7 ounces
22 US fluid ounces of sour cream = 23.8 ounces
23 US fluid ounces of sour cream = 24.9 ounces
24 US fluid ounces of sour cream = 25.9 ounces
25 US fluid ounces of sour cream = 27 ounces

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

16 US fluid ounces of sour cream equals how many ounces?

16 US fluid ounces of sour cream is equivalent 17.3 ( ~ 17 1/4) ounces.

How much is 17.3 ounces of sour cream in US fluid ounces?

17.3 ounces of sour cream equals 16 ( ~ 16) US fluid ounces.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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