16 Oz of Golden Syrup to Grams Conversion
Question:
How many grams of golden syrup in 16 US fluid ounces? How much are 16 oz of golden syrup in grams?
The answer is:
16 US fluid ounces of golden syrup is equivalent to 700 grams(*)
Volume to 'Weight' Converter
US fluid ounces of golden syrup to grams Chart
| US fluid ounces of golden syrup to grams | ||
|---|---|---|
| 7 US fluid ounces of golden syrup | = | 306 grams |
| 8 US fluid ounces of golden syrup | = | 350 grams |
| 9 US fluid ounces of golden syrup | = | 394 grams |
| 10 US fluid ounces of golden syrup | = | 437 grams |
| 11 US fluid ounces of golden syrup | = | 481 grams |
| 12 US fluid ounces of golden syrup | = | 525 grams |
| 13 US fluid ounces of golden syrup | = | 569 grams |
| 14 US fluid ounces of golden syrup | = | 612 grams |
| 15 US fluid ounces of golden syrup | = | 656 grams |
| 16 US fluid ounces of golden syrup | = | 700 grams |
| US fluid ounces of golden syrup to grams | ||
|---|---|---|
| 16 US fluid ounces of golden syrup | = | 700 grams |
| 17 US fluid ounces of golden syrup | = | 744 grams |
| 18 US fluid ounces of golden syrup | = | 787 grams |
| 19 US fluid ounces of golden syrup | = | 831 grams |
| 20 US fluid ounces of golden syrup | = | 875 grams |
| 21 US fluid ounces of golden syrup | = | 919 grams |
| 22 US fluid ounces of golden syrup | = | 962 grams |
| 23 US fluid ounces of golden syrup | = | 1010 grams |
| 24 US fluid ounces of golden syrup | = | 1050 grams |
| 25 US fluid ounces of golden syrup | = | 1090 grams |
Note: some values may be rounded.
FAQs on golden syrup weight to volume conversion
16 US fluid ounces of golden syrup equals how many grams?
16 US fluid ounces of golden syrup is equivalent 700 grams.
How much is 700 grams of golden syrup in US fluid ounces?
700 grams of golden syrup equals 16 ( ~ 16) US fluid ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.