16 Oz of Onion Leaves to Ounces Conversion
Question:
How many ounces of onion leaves in 16 US fluid ounces? How much are 16 oz of onion leaves in ounces?
The answer is:
16 US fluid ounces of onion leaves is equivalent to 7.34 ( ~ 7
Volume to 'Weight' Converter
US fluid ounces of onion leaves to ounces Chart
US fluid ounces of onion leaves to ounces | ||
---|---|---|
7 US fluid ounces of onion leaves | = | 3.21 ounces |
8 US fluid ounces of onion leaves | = | 3.67 ounces |
9 US fluid ounces of onion leaves | = | 4.13 ounces |
10 US fluid ounces of onion leaves | = | 4.59 ounces |
11 US fluid ounces of onion leaves | = | 5.05 ounces |
12 US fluid ounces of onion leaves | = | 5.51 ounces |
13 US fluid ounces of onion leaves | = | 5.97 ounces |
14 US fluid ounces of onion leaves | = | 6.43 ounces |
15 US fluid ounces of onion leaves | = | 6.88 ounces |
16 US fluid ounces of onion leaves | = | 7.34 ounces |
US fluid ounces of onion leaves to ounces | ||
---|---|---|
16 US fluid ounces of onion leaves | = | 7.34 ounces |
17 US fluid ounces of onion leaves | = | 7.8 ounces |
18 US fluid ounces of onion leaves | = | 8.26 ounces |
19 US fluid ounces of onion leaves | = | 8.72 ounces |
20 US fluid ounces of onion leaves | = | 9.18 ounces |
21 US fluid ounces of onion leaves | = | 9.64 ounces |
22 US fluid ounces of onion leaves | = | 10.1 ounces |
23 US fluid ounces of onion leaves | = | 10.6 ounces |
24 US fluid ounces of onion leaves | = | 11 ounces |
25 US fluid ounces of onion leaves | = | 11.5 ounces |
Note: some values may be rounded.
FAQs on onion leaves weight to volume conversion
16 US fluid ounces of onion leaves equals how many ounces?
16 US fluid ounces of onion leaves is equivalent 7.34 ( ~ 7
How much is 7.34 ounces of onion leaves in US fluid ounces?
7.34 ounces of onion leaves equals 16 ( ~ 16) US fluid ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.