16 Tablespoons of Shea Butter to Ounces Conversion

Question:
How many ounces of shea butter in 16 US tablespoons? How much are 16 tablespoons of shea butter in ounces?

The answer is:
16 US tablespoons of shea butter is equivalent to 7.56 ( ~ 7 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

16 US tablespoons of shea butter equals 7.56 ( ~ 7 1/2) ounces. (*)
(*) To be more precise, 16 US tablespoons of shea butter is equal to 7.5609 ounces. All figures are approximate.

US tablespoons of shea butter to ounces Chart

US tablespoons of shea butter to ounces
7 US tablespoons of shea butter = 3.31 ounces
8 US tablespoons of shea butter = 3.78 ounces
9 US tablespoons of shea butter = 4.25 ounces
10 US tablespoons of shea butter = 4.73 ounces
11 US tablespoons of shea butter = 5.2 ounces
12 US tablespoons of shea butter = 5.67 ounces
13 US tablespoons of shea butter = 6.14 ounces
14 US tablespoons of shea butter = 6.62 ounces
15 US tablespoons of shea butter = 7.09 ounces
16 US tablespoons of shea butter = 7.56 ounces
US tablespoons of shea butter to ounces
16 US tablespoons of shea butter = 7.56 ounces
17 US tablespoons of shea butter = 8.03 ounces
18 US tablespoons of shea butter = 8.51 ounces
19 US tablespoons of shea butter = 8.98 ounces
20 US tablespoons of shea butter = 9.45 ounces
21 US tablespoons of shea butter = 9.92 ounces
22 US tablespoons of shea butter = 10.4 ounces
23 US tablespoons of shea butter = 10.9 ounces
24 US tablespoons of shea butter = 11.3 ounces
25 US tablespoons of shea butter = 11.8 ounces

Note: some values may be rounded.

FAQs on shea butter weight to volume conversion

16 US tablespoons of shea butter equals how many ounces?

16 US tablespoons of shea butter is equivalent 7.56 ( ~ 7 1/2) ounces.

How much is 7.56 ounces of shea butter in US tablespoons?

7.56 ounces of shea butter equals 16 ( ~ 16) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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