16 Tablespoons of Tomato Ketchup to Pounds Conversion

Question:
How many pounds of tomato ketchup in 16 US tablespoons? How much are 16 tablespoons of tomato ketchup in pounds?

The answer is:
16 US tablespoons of tomato ketchup is equivalent to 0.496 ( ~ 1/2) pounds(*)

Volume to 'Weight' Converter

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Results:

16 US tablespoons of tomato ketchup equals 0.496 ( ~ 1/2) pounds. (*)
(*) To be more precise, 16 US tablespoons of tomato ketchup is equal to 0.49603 pounds. All figures are approximate.

US tablespoons of tomato ketchup to pounds Chart

US tablespoons of tomato ketchup to pounds
7 US tablespoons of tomato ketchup = 0.217 pounds
8 US tablespoons of tomato ketchup = 0.248 pounds
9 US tablespoons of tomato ketchup = 0.279 pounds
10 US tablespoons of tomato ketchup = 0.31 pounds
11 US tablespoons of tomato ketchup = 0.341 pounds
12 US tablespoons of tomato ketchup = 0.372 pounds
13 US tablespoons of tomato ketchup = 0.403 pounds
14 US tablespoons of tomato ketchup = 0.434 pounds
15 US tablespoons of tomato ketchup = 0.465 pounds
16 US tablespoons of tomato ketchup = 0.496 pounds
US tablespoons of tomato ketchup to pounds
16 US tablespoons of tomato ketchup = 0.496 pounds
17 US tablespoons of tomato ketchup = 0.527 pounds
18 US tablespoons of tomato ketchup = 0.558 pounds
19 US tablespoons of tomato ketchup = 0.589 pounds
20 US tablespoons of tomato ketchup = 0.62 pounds
21 US tablespoons of tomato ketchup = 0.651 pounds
22 US tablespoons of tomato ketchup = 0.682 pounds
23 US tablespoons of tomato ketchup = 0.713 pounds
24 US tablespoons of tomato ketchup = 0.744 pounds
25 US tablespoons of tomato ketchup = 0.775 pounds

Note: some values may be rounded.

FAQs on tomato ketchup weight to volume conversion

16 US tablespoons of tomato ketchup equals how many pounds?

16 US tablespoons of tomato ketchup is equivalent 0.496 ( ~ 1/2) pounds.

How much is 0.496 pounds of tomato ketchup in US tablespoons?

0.496 pounds of tomato ketchup equals 16 ( ~ 16) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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