16 Tablespoons of Vinegar to Pounds Conversion

Question:
How many pounds of vinegar in 16 US tablespoons? How much are 16 tablespoons of vinegar in pounds?

The answer is:
16 US tablespoons of vinegar is equivalent to 0.507 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

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Results: 16 US tablespoons of vinegar equals 0.507 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, 16 US tablespoons of vinegar is equal to 0.50698 pounds. All figures are approximate.

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US tablespoons of vinegar to pounds Chart

US tablespoons of vinegar to pounds
7 US tablespoons of vinegar	=	0.222 pounds
8 US tablespoons of vinegar	=	0.253 pounds
9 US tablespoons of vinegar	=	0.285 pounds
10 US tablespoons of vinegar	=	0.317 pounds
11 US tablespoons of vinegar	=	0.349 pounds
12 US tablespoons of vinegar	=	0.38 pounds
13 US tablespoons of vinegar	=	0.412 pounds
14 US tablespoons of vinegar	=	0.444 pounds
15 US tablespoons of vinegar	=	0.475 pounds
16 US tablespoons of vinegar	=	0.507 pounds

US tablespoons of vinegar to pounds
16 US tablespoons of vinegar	=	0.507 pounds
17 US tablespoons of vinegar	=	0.539 pounds
18 US tablespoons of vinegar	=	0.57 pounds
19 US tablespoons of vinegar	=	0.602 pounds
20 US tablespoons of vinegar	=	0.634 pounds
21 US tablespoons of vinegar	=	0.665 pounds
22 US tablespoons of vinegar	=	0.697 pounds
23 US tablespoons of vinegar	=	0.729 pounds
24 US tablespoons of vinegar	=	0.76 pounds
25 US tablespoons of vinegar	=	0.792 pounds

Note: some values may be rounded.

FAQs on vinegar weight to volume conversion

16 US tablespoons of vinegar equals how many pounds?

16 US tablespoons of vinegar is equivalent 0.507 ( ~ ¹/₂) pounds.

How much is 0.507 pounds of vinegar in US tablespoons?

0.507 pounds of vinegar equals 16 ( ~ 16) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.