16 Tbsp of Cocoa to Ounces Conversion

Question:
How many ounces of cocoa in 16 US tablespoons? How much are 16 tbsp of cocoa in ounces?

The answer is:
16 US tablespoons of cocoa is equivalent to 4.41 ( ~ 4 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

16 US tablespoons of cocoa equals 4.41 ( ~ 4 1/2) ounces. (*)
(*) To be more precise, 16 US tablespoons of cocoa is equal to 4.4064 ounces. All figures are approximate.

US tablespoons of cocoa to ounces Chart

US tablespoons of cocoa to ounces
7 US tablespoons of cocoa = 1.93 ounce
8 US tablespoons of cocoa = 2.2 ounces
9 US tablespoons of cocoa = 2.48 ounces
10 US tablespoons of cocoa = 2.75 ounces
11 US tablespoons of cocoa = 3.03 ounces
12 US tablespoons of cocoa = 3.3 ounces
13 US tablespoons of cocoa = 3.58 ounces
14 US tablespoons of cocoa = 3.86 ounces
15 US tablespoons of cocoa = 4.13 ounces
16 US tablespoons of cocoa = 4.41 ounces
US tablespoons of cocoa to ounces
16 US tablespoons of cocoa = 4.41 ounces
17 US tablespoons of cocoa = 4.68 ounces
18 US tablespoons of cocoa = 4.96 ounces
19 US tablespoons of cocoa = 5.23 ounces
20 US tablespoons of cocoa = 5.51 ounces
21 US tablespoons of cocoa = 5.78 ounces
22 US tablespoons of cocoa = 6.06 ounces
23 US tablespoons of cocoa = 6.33 ounces
24 US tablespoons of cocoa = 6.61 ounces
25 US tablespoons of cocoa = 6.88 ounces

Note: some values may be rounded.

FAQs on cocoa weight to volume conversion

16 US tablespoons of cocoa equals how many ounces?

16 US tablespoons of cocoa is equivalent 4.41 ( ~ 4 1/2) ounces.

How much is 4.41 ounces of cocoa in US tablespoons?

4.41 ounces of cocoa equals 16 ( ~ 16) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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