16 Tbsp of Crème Fraîche to Pounds Conversion
Question:
How many pounds of crème fraîche in 16 US tablespoons? How much are 16 tbsp of crème fraîche in pounds?
The answer is:
16 US tablespoons of crème fraîche is equivalent to 0.529 ( ~
Volume to 'Weight' Converter
US tablespoons of crème fraîche to pounds Chart
US tablespoons of crème fraîche to pounds | ||
---|---|---|
7 US tablespoons of crème fraîche | = | 0.231 pound |
8 US tablespoons of crème fraîche | = | 0.264 pound |
9 US tablespoons of crème fraîche | = | 0.298 pound |
10 US tablespoons of crème fraîche | = | 0.331 pound |
11 US tablespoons of crème fraîche | = | 0.364 pound |
12 US tablespoons of crème fraîche | = | 0.397 pound |
13 US tablespoons of crème fraîche | = | 0.43 pound |
14 US tablespoons of crème fraîche | = | 0.463 pound |
15 US tablespoons of crème fraîche | = | 0.496 pound |
16 US tablespoons of crème fraîche | = | 0.529 pound |
US tablespoons of crème fraîche to pounds | ||
---|---|---|
16 US tablespoons of crème fraîche | = | 0.529 pound |
17 US tablespoons of crème fraîche | = | 0.562 pound |
18 US tablespoons of crème fraîche | = | 0.595 pound |
19 US tablespoons of crème fraîche | = | 0.628 pound |
20 US tablespoons of crème fraîche | = | 0.661 pound |
21 US tablespoons of crème fraîche | = | 0.694 pound |
22 US tablespoons of crème fraîche | = | 0.727 pound |
23 US tablespoons of crème fraîche | = | 0.76 pound |
24 US tablespoons of crème fraîche | = | 0.793 pound |
25 US tablespoons of crème fraîche | = | 0.826 pound |
Note: some values may be rounded.
FAQs on crème fraîche weight to volume conversion
16 US tablespoons of crème fraîche equals how many pounds?
16 US tablespoons of crème fraîche is equivalent 0.529 ( ~
How much is 0.529 pound of crème fraîche in US tablespoons?
0.529 pound of crème fraîche equals 16 ( ~ 16) US tablespoons.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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