16 Tbsp of Melted Butter to Grams Conversion

Question:
How many grams of melted butter in 16 US tablespoons? How much are 16 tbsp of melted butter in grams?

The answer is:
16 US tablespoons of melted butter is equivalent to 240 grams(*)

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Results:

16 US tablespoons of melted butter equals 240 grams. (*)
(*) To be more precise, 16 US tablespoons of melted butter is equal to 239.9 grams. All figures are approximate.

US tablespoons of melted butter to grams Chart

US tablespoons of melted butter to grams
7 US tablespoons of melted butter = 105 grams
8 US tablespoons of melted butter = 120 grams
9 US tablespoons of melted butter = 135 grams
10 US tablespoons of melted butter = 150 grams
11 US tablespoons of melted butter = 165 grams
12 US tablespoons of melted butter = 180 grams
13 US tablespoons of melted butter = 195 grams
14 US tablespoons of melted butter = 210 grams
15 US tablespoons of melted butter = 225 grams
16 US tablespoons of melted butter = 240 grams
US tablespoons of melted butter to grams
16 US tablespoons of melted butter = 240 grams
17 US tablespoons of melted butter = 255 grams
18 US tablespoons of melted butter = 270 grams
19 US tablespoons of melted butter = 285 grams
20 US tablespoons of melted butter = 300 grams
21 US tablespoons of melted butter = 315 grams
22 US tablespoons of melted butter = 330 grams
23 US tablespoons of melted butter = 345 grams
24 US tablespoons of melted butter = 360 grams
25 US tablespoons of melted butter = 375 grams

Note: some values may be rounded.

FAQs on melted butter weight to volume conversion

16 US tablespoons of melted butter equals how many grams?

16 US tablespoons of melted butter is equivalent 240 grams.

How much is 240 grams of melted butter in US tablespoons?

240 grams of melted butter equals 16 ( ~ 16) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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