16 Tbsp of Oats to Pounds Conversion

Question:
How many pounds of oats in 16 US tablespoons? How much are 16 tbsp of oats in pounds?

The answer is:
16 US tablespoons of oats is equivalent to 0.344 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 16 US tablespoons of oats equals 0.344 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 16 US tablespoons of oats is equal to 0.34373 pounds. All figures are approximate.

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US tablespoons of oats to pounds Chart

US tablespoons of oats to pounds
7 US tablespoons of oats	=	0.15 pounds
8 US tablespoons of oats	=	0.172 pounds
9 US tablespoons of oats	=	0.193 pounds
10 US tablespoons of oats	=	0.215 pounds
11 US tablespoons of oats	=	0.236 pounds
12 US tablespoons of oats	=	0.258 pounds
13 US tablespoons of oats	=	0.279 pounds
14 US tablespoons of oats	=	0.301 pounds
15 US tablespoons of oats	=	0.322 pounds
16 US tablespoons of oats	=	0.344 pounds

US tablespoons of oats to pounds
16 US tablespoons of oats	=	0.344 pounds
17 US tablespoons of oats	=	0.365 pounds
18 US tablespoons of oats	=	0.387 pounds
19 US tablespoons of oats	=	0.408 pounds
20 US tablespoons of oats	=	0.43 pounds
21 US tablespoons of oats	=	0.451 pounds
22 US tablespoons of oats	=	0.473 pounds
23 US tablespoons of oats	=	0.494 pounds
24 US tablespoons of oats	=	0.516 pounds
25 US tablespoons of oats	=	0.537 pounds

Note: some values may be rounded.

FAQs on oats weight to volume conversion

16 US tablespoons of oats equals how many pounds?

16 US tablespoons of oats is equivalent 0.344 ( ~ ¹/₄) pounds.

How much is 0.344 pounds of oats in US tablespoons?

0.344 pounds of oats equals 16 ( ~ 16) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.