16 Tbsp of Olive Oil to Pounds Conversion

Question:
How many pounds of olive oil in 16 US tablespoons? How much are 16 tbsp of olive oil in pounds?

The answer is:
16 US tablespoons of olive oil is equivalent to 0.469 ( ~ 1/2) pound(*)

Volume to 'Weight' Converter

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Results:

16 US tablespoons of olive oil equals 0.469 ( ~ 1/2) pound. (*)
(*) To be more precise, 16 US tablespoons of olive oil is equal to 0.46943 pound. All figures are approximate.

US tablespoons of olive oil to pounds Chart

US tablespoons of olive oil to pounds
7 US tablespoons of olive oil = 0.205 pound
8 US tablespoons of olive oil = 0.235 pound
9 US tablespoons of olive oil = 0.264 pound
10 US tablespoons of olive oil = 0.293 pound
11 US tablespoons of olive oil = 0.323 pound
12 US tablespoons of olive oil = 0.352 pound
13 US tablespoons of olive oil = 0.381 pound
14 US tablespoons of olive oil = 0.411 pound
15 US tablespoons of olive oil = 0.44 pound
16 US tablespoons of olive oil = 0.469 pound
US tablespoons of olive oil to pounds
16 US tablespoons of olive oil = 0.469 pound
17 US tablespoons of olive oil = 0.499 pound
18 US tablespoons of olive oil = 0.528 pound
19 US tablespoons of olive oil = 0.557 pound
20 US tablespoons of olive oil = 0.587 pound
21 US tablespoons of olive oil = 0.616 pound
22 US tablespoons of olive oil = 0.645 pound
23 US tablespoons of olive oil = 0.675 pound
24 US tablespoons of olive oil = 0.704 pound
25 US tablespoons of olive oil = 0.733 pound

Note: some values may be rounded.

FAQs on olive oil weight to volume conversion

16 US tablespoons of olive oil equals how many pounds?

16 US tablespoons of olive oil is equivalent 0.469 ( ~ 1/2) pound.

How much is 0.469 pound of olive oil in US tablespoons?

0.469 pound of olive oil equals 16 ( ~ 16) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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