16 Tbsp of Shea Butter to Pounds Conversion

Question:
How many pounds of shea butter in 16 US tablespoons? How much are 16 tbsp of shea butter in pounds?

The answer is:
16 US tablespoons of shea butter is equivalent to 0.473 ( ~ 1/2) pound(*)

Volume to 'Weight' Converter

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Results:

16 US tablespoons of shea butter equals 0.473 ( ~ 1/2) pound. (*)
(*) To be more precise, 16 US tablespoons of shea butter is equal to 0.47256 pound. All figures are approximate.

US tablespoons of shea butter to pounds Chart

US tablespoons of shea butter to pounds
7 US tablespoons of shea butter = 0.207 pound
8 US tablespoons of shea butter = 0.236 pound
9 US tablespoons of shea butter = 0.266 pound
10 US tablespoons of shea butter = 0.295 pound
11 US tablespoons of shea butter = 0.325 pound
12 US tablespoons of shea butter = 0.354 pound
13 US tablespoons of shea butter = 0.384 pound
14 US tablespoons of shea butter = 0.413 pound
15 US tablespoons of shea butter = 0.443 pound
16 US tablespoons of shea butter = 0.473 pound
US tablespoons of shea butter to pounds
16 US tablespoons of shea butter = 0.473 pound
17 US tablespoons of shea butter = 0.502 pound
18 US tablespoons of shea butter = 0.532 pound
19 US tablespoons of shea butter = 0.561 pound
20 US tablespoons of shea butter = 0.591 pound
21 US tablespoons of shea butter = 0.62 pound
22 US tablespoons of shea butter = 0.65 pound
23 US tablespoons of shea butter = 0.679 pound
24 US tablespoons of shea butter = 0.709 pound
25 US tablespoons of shea butter = 0.738 pound

Note: some values may be rounded.

FAQs on shea butter weight to volume conversion

16 US tablespoons of shea butter equals how many pounds?

16 US tablespoons of shea butter is equivalent 0.473 ( ~ 1/2) pound.

How much is 0.473 pound of shea butter in US tablespoons?

0.473 pound of shea butter equals 16 ( ~ 16) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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