16 Tbsp of Whole Wheat Flour to Pounds Conversion

Question:
How many pounds of whole wheat flour in 16 US tablespoons? How much are 16 tbsp of whole wheat flour in pounds?

The answer is:
16 US tablespoons of whole wheat flour is equivalent to 0.264 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 16 US tablespoons of whole wheat flour equals 0.264 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 16 US tablespoons of whole wheat flour is equal to 0.26445 pounds. All figures are approximate.

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US tablespoons of whole wheat flour to pounds Chart

US tablespoons of whole wheat flour to pounds
7 US tablespoons of whole wheat flour	=	0.116 pounds
8 US tablespoons of whole wheat flour	=	0.132 pounds
9 US tablespoons of whole wheat flour	=	0.149 pounds
10 US tablespoons of whole wheat flour	=	0.165 pounds
11 US tablespoons of whole wheat flour	=	0.182 pounds
12 US tablespoons of whole wheat flour	=	0.198 pounds
13 US tablespoons of whole wheat flour	=	0.215 pounds
14 US tablespoons of whole wheat flour	=	0.231 pounds
15 US tablespoons of whole wheat flour	=	0.248 pounds
16 US tablespoons of whole wheat flour	=	0.264 pounds

US tablespoons of whole wheat flour to pounds
16 US tablespoons of whole wheat flour	=	0.264 pounds
17 US tablespoons of whole wheat flour	=	0.281 pounds
18 US tablespoons of whole wheat flour	=	0.298 pounds
19 US tablespoons of whole wheat flour	=	0.314 pounds
20 US tablespoons of whole wheat flour	=	0.331 pounds
21 US tablespoons of whole wheat flour	=	0.347 pounds
22 US tablespoons of whole wheat flour	=	0.364 pounds
23 US tablespoons of whole wheat flour	=	0.38 pounds
24 US tablespoons of whole wheat flour	=	0.397 pounds
25 US tablespoons of whole wheat flour	=	0.413 pounds

Note: some values may be rounded.

FAQs on whole wheat flour weight to volume conversion

16 US tablespoons of whole wheat flour equals how many pounds?

16 US tablespoons of whole wheat flour is equivalent 0.264 ( ~ ¹/₄) pounds.

How much is 0.264 pounds of whole wheat flour in US tablespoons?

0.264 pounds of whole wheat flour equals 16 ( ~ 16) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.