16 Teaspoons of Baking Powder to Grams Conversion

Question:
How many grams of baking powder in 16 US teaspoons? How much are 16 teaspoons of baking powder in grams?

The answer is:
16 US teaspoons of baking powder is equivalent to 76.7 grams(*)

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Results:

16 US teaspoons of baking powder equals 76.7 grams. (*)
(*) To be more precise, 16 US teaspoons of baking powder is equal to 76.655 grams. All figures are approximate.

US teaspoons of baking powder to grams Chart

US teaspoons of baking powder to grams
7 US teaspoons of baking powder = 33.5 grams
8 US teaspoons of baking powder = 38.3 grams
9 US teaspoons of baking powder = 43.1 grams
10 US teaspoons of baking powder = 47.9 grams
11 US teaspoons of baking powder = 52.7 grams
12 US teaspoons of baking powder = 57.5 grams
13 US teaspoons of baking powder = 62.3 grams
14 US teaspoons of baking powder = 67.1 grams
15 US teaspoons of baking powder = 71.9 grams
16 US teaspoons of baking powder = 76.7 grams
US teaspoons of baking powder to grams
16 US teaspoons of baking powder = 76.7 grams
17 US teaspoons of baking powder = 81.4 grams
18 US teaspoons of baking powder = 86.2 grams
19 US teaspoons of baking powder = 91 grams
20 US teaspoons of baking powder = 95.8 grams
21 US teaspoons of baking powder = 101 grams
22 US teaspoons of baking powder = 105 grams
23 US teaspoons of baking powder = 110 grams
24 US teaspoons of baking powder = 115 grams
25 US teaspoons of baking powder = 120 grams

Note: some values may be rounded.

FAQs on baking powder weight to volume conversion

16 US teaspoons of baking powder equals how many grams?

16 US teaspoons of baking powder is equivalent 76.7 grams.

How much is 76.7 grams of baking powder in US teaspoons?

76.7 grams of baking powder equals 16 ( ~ 16) US teaspoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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