175 Ml of Cake Flour to Pounds Conversion

Question:
How many pounds of cake flour in 175 milliliters? How much are 175 ml of cake flour in pounds?

The answer is:
175 milliliters of cake flour is equivalent to 0.212 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results: 175 milliliters of cake flour equals 0.212 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 175 milliliters of cake flour is equal to 0.21181 pounds. All figures are approximate.

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Milliliters of cake flour to pounds Chart

Milliliters of cake flour to pounds
85 milliliters of cake flour	=	0.103 pounds
95 milliliters of cake flour	=	0.115 pounds
105 milliliters of cake flour	=	0.127 pounds
115 milliliters of cake flour	=	0.139 pounds
125 milliliters of cake flour	=	0.151 pounds
135 milliliters of cake flour	=	0.163 pounds
145 milliliters of cake flour	=	0.175 pounds
155 milliliters of cake flour	=	0.188 pounds
165 milliliters of cake flour	=	0.2 pounds
175 milliliters of cake flour	=	0.212 pounds

Milliliters of cake flour to pounds
175 milliliters of cake flour	=	0.212 pounds
185 milliliters of cake flour	=	0.224 pounds
195 milliliters of cake flour	=	0.236 pounds
205 milliliters of cake flour	=	0.248 pounds
215 milliliters of cake flour	=	0.26 pounds
225 milliliters of cake flour	=	0.272 pounds
235 milliliters of cake flour	=	0.284 pounds
245 milliliters of cake flour	=	0.297 pounds
255 milliliters of cake flour	=	0.309 pounds
265 milliliters of cake flour	=	0.321 pounds

Note: some values may be rounded.

FAQs on cake flour weight to volume conversion

175 milliliters of cake flour equals how many pounds?

175 milliliters of cake flour is equivalent 0.212 ( ~ ¹/₄) pounds.

How much is 0.212 pounds of cake flour in milliliters?

0.212 pounds of cake flour equals 175 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.