175 Ml of Cooked Rice to Pounds Conversion

Question:
How many pounds of cooked rice in 175 milliliters? How much are 175 ml of cooked rice in pounds?

The answer is:
175 milliliters of cooked rice is equivalent to 0.408 ( ~ 1/2) pounds(*)

Volume to 'Weight' Converter

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Results:

175 milliliters of cooked rice equals 0.408 ( ~ 1/2) pounds. (*)
(*) To be more precise, 175 milliliters of cooked rice is equal to 0.4078 pounds. All figures are approximate.

Milliliters of cooked rice to pounds Chart

Milliliters of cooked rice to pounds
85 milliliters of cooked rice = 0.198 pounds
95 milliliters of cooked rice = 0.221 pounds
105 milliliters of cooked rice = 0.245 pounds
115 milliliters of cooked rice = 0.268 pounds
125 milliliters of cooked rice = 0.291 pounds
135 milliliters of cooked rice = 0.315 pounds
145 milliliters of cooked rice = 0.338 pounds
155 milliliters of cooked rice = 0.361 pounds
165 milliliters of cooked rice = 0.384 pounds
175 milliliters of cooked rice = 0.408 pounds
Milliliters of cooked rice to pounds
175 milliliters of cooked rice = 0.408 pounds
185 milliliters of cooked rice = 0.431 pounds
195 milliliters of cooked rice = 0.454 pounds
205 milliliters of cooked rice = 0.478 pounds
215 milliliters of cooked rice = 0.501 pounds
225 milliliters of cooked rice = 0.524 pounds
235 milliliters of cooked rice = 0.548 pounds
245 milliliters of cooked rice = 0.571 pounds
255 milliliters of cooked rice = 0.594 pounds
265 milliliters of cooked rice = 0.618 pounds

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

175 milliliters of cooked rice equals how many pounds?

175 milliliters of cooked rice is equivalent 0.408 ( ~ 1/2) pounds.

How much is 0.408 pounds of cooked rice in milliliters?

0.408 pounds of cooked rice equals 175 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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