1 Tablespoon of Mayonnaise to Ounces Conversion

Question:
How many ounces of mayonnaise in 1 US tablespoon? How much is 1 tablespoon of mayonnaise in ounces?

The answer is:
1 US tablespoon of mayonnaise is equivalent to 0.507 ( ~ ¹/₂) ounce^(*)

Volume to 'Weight' Converter

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Results: 1 US tablespoon of mayonnaise equals 0.507 ( ~ ¹/₂) ounce. (*)
(*) To be more precise, 1 US tablespoon of mayonnaise is equal to 0.50698 ounce. All figures are approximate.

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US tablespoons of mayonnaise to ounces Chart

US tablespoons of mayonnaise to ounces
0.1 US tablespoon of mayonnaise	=	0.0507 ounce
¹/₅ US tablespoon of mayonnaise	=	0.101 ounce
0.3 US tablespoon of mayonnaise	=	0.152 ounce
0.4 US tablespoon of mayonnaise	=	0.203 ounce
¹/₂ US tablespoon of mayonnaise	=	0.253 ounce
0.6 US tablespoon of mayonnaise	=	0.304 ounce
0.7 US tablespoon of mayonnaise	=	0.355 ounce
0.8 US tablespoon of mayonnaise	=	0.406 ounce
0.9 US tablespoon of mayonnaise	=	0.456 ounce
1 US tablespoon of mayonnaise	=	0.507 ounce

US tablespoons of mayonnaise to ounces
1 US tablespoon of mayonnaise	=	0.507 ounce
1.1 US tablespoon of mayonnaise	=	0.558 ounce
1 ¹/₅ US tablespoon of mayonnaise	=	0.608 ounce
1.3 US tablespoon of mayonnaise	=	0.659 ounce
1.4 US tablespoon of mayonnaise	=	0.71 ounce
1 ¹/₂ US tablespoon of mayonnaise	=	0.76 ounce
1.6 US tablespoon of mayonnaise	=	0.811 ounce
1.7 US tablespoon of mayonnaise	=	0.862 ounce
1.8 US tablespoon of mayonnaise	=	0.913 ounce
1.9 US tablespoon of mayonnaise	=	0.963 ounce

Note: some values may be rounded.

FAQs on mayonnaise weight to volume conversion

1 US tablespoon of mayonnaise equals how many ounces?

1 US tablespoon of mayonnaise is equivalent 0.507 ( ~ ¹/₂) ounce.

How much is 0.507 ounce of mayonnaise in US tablespoons?

0.507 ounce of mayonnaise equals 1 ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.