2/3 Cups of Broccoli to Pounds Conversion

Question:
How many pounds of broccoli in 2/3 US cups? How much is 2/3 cups of broccoli in pounds?

The answer is:
2/3 US cups of broccoli is equivalent to 0.104 pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 2/3 US cups of broccoli equals 0.104 pounds. (*)
(*) To be more precise, 2/3 US cups of broccoli is equal to 0.10432 pounds. All figures are approximate.

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US cups of broccoli to pounds Chart

US cups of broccoli to pounds
0.5767 US cups of broccoli	=	0.0902 pounds
0.5867 US cups of broccoli	=	0.0918 pounds
0.5967 US cups of broccoli	=	0.0934 pounds
0.6067 US cups of broccoli	=	0.0949 pounds
0.6167 US cups of broccoli	=	0.0965 pounds
0.6267 US cups of broccoli	=	0.0981 pounds
0.6367 US cups of broccoli	=	0.0996 pounds
0.6467 US cups of broccoli	=	0.101 pounds
0.6567 US cups of broccoli	=	0.103 pounds
0.667 US cups of broccoli	=	0.104 pounds

US cups of broccoli to pounds
0.667 US cups of broccoli	=	0.104 pounds
0.6767 US cups of broccoli	=	0.106 pounds
0.6867 US cups of broccoli	=	0.107 pounds
0.6967 US cups of broccoli	=	0.109 pounds
0.7067 US cups of broccoli	=	0.111 pounds
0.7167 US cups of broccoli	=	0.112 pounds
0.7267 US cups of broccoli	=	0.114 pounds
0.7367 US cups of broccoli	=	0.115 pounds
0.7467 US cups of broccoli	=	0.117 pounds
0.7567 US cups of broccoli	=	0.118 pounds

Note: some values may be rounded.

FAQs on broccoli weight to volume conversion

2/3 US cups of broccoli equals how many pounds?

2/3 US cups of broccoli is equivalent 0.104 pounds.

How much is 0.104 pounds of broccoli in US cups?

0.104 pounds of broccoli equals 2/3 ( ~ ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.