2/3 Cups of Cocoa Powder to Grams Conversion
Question:
How many grams of cocoa powder in 2/3 US cups? How much is 2/3 cups of cocoa powder in grams?
The answer is:
2/3 US cups of cocoa powder is equivalent to 80 grams(*)
Volume to 'Weight' Converter
US cups of cocoa powder to grams Chart
| US cups of cocoa powder to grams | ||
|---|---|---|
| 0.5767 US cups of cocoa powder | = | 69.2 grams |
| 0.5867 US cups of cocoa powder | = | 70.4 grams |
| 0.5967 US cups of cocoa powder | = | 71.6 grams |
| 0.6067 US cups of cocoa powder | = | 72.8 grams |
| 0.6167 US cups of cocoa powder | = | 74 grams |
| 0.6267 US cups of cocoa powder | = | 75.2 grams |
| 0.6367 US cups of cocoa powder | = | 76.4 grams |
| 0.6467 US cups of cocoa powder | = | 77.6 grams |
| 0.6567 US cups of cocoa powder | = | 78.8 grams |
| 0.667 US cups of cocoa powder | = | 80 grams |
| US cups of cocoa powder to grams | ||
|---|---|---|
| 0.667 US cups of cocoa powder | = | 80 grams |
| 0.6767 US cups of cocoa powder | = | 81.2 grams |
| 0.6867 US cups of cocoa powder | = | 82.4 grams |
| 0.6967 US cups of cocoa powder | = | 83.6 grams |
| 0.7067 US cups of cocoa powder | = | 84.8 grams |
| 0.7167 US cups of cocoa powder | = | 86 grams |
| 0.7267 US cups of cocoa powder | = | 87.2 grams |
| 0.7367 US cups of cocoa powder | = | 88.4 grams |
| 0.7467 US cups of cocoa powder | = | 89.6 grams |
| 0.7567 US cups of cocoa powder | = | 90.8 grams |
Note: some values may be rounded.
FAQs on cocoa powder weight to volume conversion
2/3 US cups of cocoa powder equals how many grams?
2/3 US cups of cocoa powder is equivalent 80 grams.
How much is 80 grams of cocoa powder in US cups?
80 grams of cocoa powder equals 2/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.