2/3 Cups of Cooked Lentils to Lb Conversion

Question:
How many pounds of cooked lentils in 2/3 US cups? How much is 2/3 cups of cooked lentils in lb?

The answer is:
2/3 US cups of cooked lentils is equivalent to 0.11 pounds^(*)

Volume to 'Weight' Converter

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Results: 2/3 US cups of cooked lentils equals 0.11 pounds. (*)
(*) To be more precise, 2/3 US cups of cooked lentils is equal to 0.11023 pounds. All figures are approximate.

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US cups of cooked lentils to pounds Chart

US cups of cooked lentils to pounds
0.5767 US cups of cooked lentils	=	0.0954 pounds
0.5867 US cups of cooked lentils	=	0.097 pounds
0.5967 US cups of cooked lentils	=	0.0987 pounds
0.6067 US cups of cooked lentils	=	0.1 pounds
0.6167 US cups of cooked lentils	=	0.102 pounds
0.6267 US cups of cooked lentils	=	0.104 pounds
0.6367 US cups of cooked lentils	=	0.105 pounds
0.6467 US cups of cooked lentils	=	0.107 pounds
0.6567 US cups of cooked lentils	=	0.109 pounds
0.667 US cups of cooked lentils	=	0.11 pounds

US cups of cooked lentils to pounds
0.667 US cups of cooked lentils	=	0.11 pounds
0.6767 US cups of cooked lentils	=	0.112 pounds
0.6867 US cups of cooked lentils	=	0.114 pounds
0.6967 US cups of cooked lentils	=	0.115 pounds
0.7067 US cups of cooked lentils	=	0.117 pounds
0.7167 US cups of cooked lentils	=	0.119 pounds
0.7267 US cups of cooked lentils	=	0.12 pounds
0.7367 US cups of cooked lentils	=	0.122 pounds
0.7467 US cups of cooked lentils	=	0.123 pounds
0.7567 US cups of cooked lentils	=	0.125 pounds

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

2/3 US cups of cooked lentils equals how many pounds?

2/3 US cups of cooked lentils is equivalent 0.11 pounds.

How much is 0.11 pounds of cooked lentils in US cups?

0.11 pounds of cooked lentils equals 2/3 ( ~ ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.