2/3 Cup of Corn Syrup to Lb Conversion

Question:
How many pounds of corn syrup in 2/3 US cup? How much is 2/3 cup of corn syrup in lb?

The answer is:
2/3 US cup of corn syrup is equivalent to 0.482 ( ~ 1/2) pound(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

2/3 US cup of corn syrup equals 0.482 ( ~ 1/2) pound. (*)
(*) To be more precise, 2/3 US cup of corn syrup is equal to 0.48197 pound. All figures are approximate.

US cups of corn syrup to pounds Chart

US cups of corn syrup to pounds
0.5767 US cup of corn syrup = 0.417 pound
0.5867 US cup of corn syrup = 0.424 pound
0.5967 US cup of corn syrup = 0.431 pound
0.6067 US cup of corn syrup = 0.439 pound
0.6167 US cup of corn syrup = 0.446 pound
0.6267 US cup of corn syrup = 0.453 pound
0.6367 US cup of corn syrup = 0.46 pound
0.6467 US cup of corn syrup = 0.468 pound
0.6567 US cup of corn syrup = 0.475 pound
0.667 US cup of corn syrup = 0.482 pound
US cups of corn syrup to pounds
0.667 US cup of corn syrup = 0.482 pound
0.6767 US cup of corn syrup = 0.489 pound
0.6867 US cup of corn syrup = 0.496 pound
0.6967 US cup of corn syrup = 0.504 pound
0.7067 US cup of corn syrup = 0.511 pound
0.7167 US cup of corn syrup = 0.518 pound
0.7267 US cup of corn syrup = 0.525 pound
0.7367 US cup of corn syrup = 0.533 pound
0.7467 US cup of corn syrup = 0.54 pound
0.7567 US cup of corn syrup = 0.547 pound

Note: some values may be rounded.

FAQs on corn syrup weight to volume conversion

2/3 US cup of corn syrup equals how many pounds?

2/3 US cup of corn syrup is equivalent 0.482 ( ~ 1/2) pound.

How much is 0.482 pound of corn syrup in US cups?

0.482 pound of corn syrup equals 2/3 ( ~ 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.