2/3 Cups of Crème Fraîche to Ounces Conversion

Question:
How many ounces of crème fraîche in 2/3 US cups? How much is 2/3 cups of crème fraîche in ounces?

The answer is:
2/3 US cups of crème fraîche is equivalent to 5.64 ( ~ 5 ³/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 2/3 US cups of crème fraîche equals 5.64 ( ~ 5 ³/₄) ounces. (*)
(*) To be more precise, 2/3 US cups of crème fraîche is equal to 5.6418 ounces. All figures are approximate.

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US cups of crème fraîche to ounces Chart

US cups of crème fraîche to ounces
0.5767 US cups of crème fraîche	=	4.88 ounces
0.5867 US cups of crème fraîche	=	4.96 ounces
0.5967 US cups of crème fraîche	=	5.05 ounces
0.6067 US cups of crème fraîche	=	5.13 ounces
0.6167 US cups of crème fraîche	=	5.22 ounces
0.6267 US cups of crème fraîche	=	5.3 ounces
0.6367 US cups of crème fraîche	=	5.39 ounces
0.6467 US cups of crème fraîche	=	5.47 ounces
0.6567 US cups of crème fraîche	=	5.56 ounces
0.667 US cups of crème fraîche	=	5.64 ounces

US cups of crème fraîche to ounces
0.667 US cups of crème fraîche	=	5.64 ounces
0.6767 US cups of crème fraîche	=	5.73 ounces
0.6867 US cups of crème fraîche	=	5.81 ounces
0.6967 US cups of crème fraîche	=	5.9 ounces
0.7067 US cups of crème fraîche	=	5.98 ounces
0.7167 US cups of crème fraîche	=	6.06 ounces
0.7267 US cups of crème fraîche	=	6.15 ounces
0.7367 US cups of crème fraîche	=	6.23 ounces
0.7467 US cups of crème fraîche	=	6.32 ounces
0.7567 US cups of crème fraîche	=	6.4 ounces

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

2/3 US cups of crème fraîche equals how many ounces?

2/3 US cups of crème fraîche is equivalent 5.64 ( ~ 5 ³/₄) ounces.

How much is 5.64 ounces of crème fraîche in US cups?

5.64 ounces of crème fraîche equals 2/3 ( ~ ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.