2/3 Cup of Dried Apple (bits) to Lb Conversion
Question:
How many pounds of dried apple (bits) in 2/3 US cup? How much is 2/3 cup of dried apple (bits) in lb?
The answer is:
2/3 US cup of dried apple (bits) is equivalent to 0.122 pound(*)
Volume to 'Weight' Converter
US cups of dried apple (bits) to pounds Chart
US cups of dried apple (bits) to pounds | ||
---|---|---|
0.5767 US cup of dried apple (bits) | = | 0.106 pound |
0.5867 US cup of dried apple (bits) | = | 0.107 pound |
0.5967 US cup of dried apple (bits) | = | 0.109 pound |
0.6067 US cup of dried apple (bits) | = | 0.111 pound |
0.6167 US cup of dried apple (bits) | = | 0.113 pound |
0.6267 US cup of dried apple (bits) | = | 0.115 pound |
0.6367 US cup of dried apple (bits) | = | 0.117 pound |
0.6467 US cup of dried apple (bits) | = | 0.118 pound |
0.6567 US cup of dried apple (bits) | = | 0.12 pound |
0.667 US cup of dried apple (bits) | = | 0.122 pound |
US cups of dried apple (bits) to pounds | ||
---|---|---|
0.667 US cup of dried apple (bits) | = | 0.122 pound |
0.6767 US cup of dried apple (bits) | = | 0.124 pound |
0.6867 US cup of dried apple (bits) | = | 0.126 pound |
0.6967 US cup of dried apple (bits) | = | 0.128 pound |
0.7067 US cup of dried apple (bits) | = | 0.129 pound |
0.7167 US cup of dried apple (bits) | = | 0.131 pound |
0.7267 US cup of dried apple (bits) | = | 0.133 pound |
0.7367 US cup of dried apple (bits) | = | 0.135 pound |
0.7467 US cup of dried apple (bits) | = | 0.137 pound |
0.7567 US cup of dried apple (bits) | = | 0.139 pound |
Note: some values may be rounded.
FAQs on dried apple (bits) weight to volume conversion
2/3 US cup of dried apple (bits) equals how many pounds?
2/3 US cup of dried apple (bits) is equivalent 0.122 pound.
How much is 0.122 pound of dried apple (bits) in US cups?
0.122 pound of dried apple (bits) equals 2/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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