2/3 Cup of Dry Milk to Lb Conversion

Question:
How many pounds of dry milk in 2/3 US cup? How much is 2/3 cup of dry milk in lb?

The answer is:
2/3 US cup of dry milk is equivalent to 0.0998 pound(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

2/3 US cup of dry milk equals 0.0998 pound. (*)
(*) To be more precise, 2/3 US cup of dry milk is equal to 0.099802 pound. All figures are approximate.

US cups of dry milk to pounds Chart

US cups of dry milk to pounds
0.5767 US cup of dry milk = 0.0863 pound
0.5867 US cup of dry milk = 0.0878 pound
0.5967 US cup of dry milk = 0.0893 pound
0.6067 US cup of dry milk = 0.0908 pound
0.6167 US cup of dry milk = 0.0923 pound
0.6267 US cup of dry milk = 0.0938 pound
0.6367 US cup of dry milk = 0.0953 pound
0.6467 US cup of dry milk = 0.0968 pound
0.6567 US cup of dry milk = 0.0983 pound
0.667 US cup of dry milk = 0.0998 pound
US cups of dry milk to pounds
0.667 US cup of dry milk = 0.0998 pound
0.6767 US cup of dry milk = 0.101 pound
0.6867 US cup of dry milk = 0.103 pound
0.6967 US cup of dry milk = 0.104 pound
0.7067 US cup of dry milk = 0.106 pound
0.7167 US cup of dry milk = 0.107 pound
0.7267 US cup of dry milk = 0.109 pound
0.7367 US cup of dry milk = 0.11 pound
0.7467 US cup of dry milk = 0.112 pound
0.7567 US cup of dry milk = 0.113 pound

Note: some values may be rounded.

FAQs on dry milk weight to volume conversion

2/3 US cup of dry milk equals how many pounds?

2/3 US cup of dry milk is equivalent 0.0998 pound.

How much is 0.0998 pound of dry milk in US cups?

0.0998 pound of dry milk equals 2/3 ( ~ 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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