2/3 Cups of Flour to Lb Conversion

Question:
How many pounds of flour in 2/3 US cups? How much is 2/3 cups of flour in lb?

The answer is:
2/3 US cups of flour is equivalent to 0.184 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 2/3 US cups of flour equals 0.184 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 2/3 US cups of flour is equal to 0.18361 pounds. All figures are approximate.

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US cups of flour to pounds Chart

US cups of flour to pounds
0.5767 US cups of flour	=	0.159 pounds
0.5867 US cups of flour	=	0.162 pounds
0.5967 US cups of flour	=	0.164 pounds
0.6067 US cups of flour	=	0.167 pounds
0.6167 US cups of flour	=	0.17 pounds
0.6267 US cups of flour	=	0.173 pounds
0.6367 US cups of flour	=	0.175 pounds
0.6467 US cups of flour	=	0.178 pounds
0.6567 US cups of flour	=	0.181 pounds
0.667 US cups of flour	=	0.184 pounds

US cups of flour to pounds
0.667 US cups of flour	=	0.184 pounds
0.6767 US cups of flour	=	0.186 pounds
0.6867 US cups of flour	=	0.189 pounds
0.6967 US cups of flour	=	0.192 pounds
0.7067 US cups of flour	=	0.195 pounds
0.7167 US cups of flour	=	0.197 pounds
0.7267 US cups of flour	=	0.2 pounds
0.7367 US cups of flour	=	0.203 pounds
0.7467 US cups of flour	=	0.206 pounds
0.7567 US cups of flour	=	0.208 pounds

Note: some values may be rounded.

FAQs on flour weight to volume conversion

2/3 US cups of flour equals how many pounds?

2/3 US cups of flour is equivalent 0.184 ( ~ ¹/₄) pounds.

How much is 0.184 pounds of flour in US cups?

0.184 pounds of flour equals 2/3 ( ~ ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.