2/3 Cup of Fresh Cheese to Grams Conversion

Question:
How many grams of fresh cheese in 2/3 US cup? How much is 2/3 cup of fresh cheese in grams?

The answer is:
2/3 US cup of fresh cheese is equivalent to 160 grams(*)

Volume to 'Weight' Converter

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Results:

2/3 US cup of fresh cheese equals 160 grams. (*)
(*) To be more precise, 2/3 US cup of fresh cheese is equal to 159.94 grams. All figures are approximate.

US cups of fresh cheese to grams Chart

US cups of fresh cheese to grams
0.5767 US cup of fresh cheese = 138 grams
0.5867 US cup of fresh cheese = 141 grams
0.5967 US cup of fresh cheese = 143 grams
0.6067 US cup of fresh cheese = 146 grams
0.6167 US cup of fresh cheese = 148 grams
0.6267 US cup of fresh cheese = 150 grams
0.6367 US cup of fresh cheese = 153 grams
0.6467 US cup of fresh cheese = 155 grams
0.6567 US cup of fresh cheese = 158 grams
0.667 US cup of fresh cheese = 160 grams
US cups of fresh cheese to grams
0.667 US cup of fresh cheese = 160 grams
0.6767 US cup of fresh cheese = 162 grams
0.6867 US cup of fresh cheese = 165 grams
0.6967 US cup of fresh cheese = 167 grams
0.7067 US cup of fresh cheese = 170 grams
0.7167 US cup of fresh cheese = 172 grams
0.7267 US cup of fresh cheese = 174 grams
0.7367 US cup of fresh cheese = 177 grams
0.7467 US cup of fresh cheese = 179 grams
0.7567 US cup of fresh cheese = 182 grams

Note: some values may be rounded.

FAQs on fresh cheese weight to volume conversion

2/3 US cup of fresh cheese equals how many grams?

2/3 US cup of fresh cheese is equivalent 160 grams.

How much is 160 grams of fresh cheese in US cups?

160 grams of fresh cheese equals 2/3 ( ~ 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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