2/3 Cups of Raisins to Lb Conversion

Question:
How many pounds of raisins in 2/3 US cups? How much is 2/3 cups of raisins in lb?

The answer is:
2/3 US cups of raisins is equivalent to 0.234 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 2/3 US cups of raisins equals 0.234 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 2/3 US cups of raisins is equal to 0.23368 pounds. All figures are approximate.

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US cups of raisins to pounds Chart

US cups of raisins to pounds
0.5767 US cups of raisins	=	0.202 pounds
0.5867 US cups of raisins	=	0.206 pounds
0.5967 US cups of raisins	=	0.209 pounds
0.6067 US cups of raisins	=	0.213 pounds
0.6167 US cups of raisins	=	0.216 pounds
0.6267 US cups of raisins	=	0.22 pounds
0.6367 US cups of raisins	=	0.223 pounds
0.6467 US cups of raisins	=	0.227 pounds
0.6567 US cups of raisins	=	0.23 pounds
0.667 US cups of raisins	=	0.234 pounds

US cups of raisins to pounds
0.667 US cups of raisins	=	0.234 pounds
0.6767 US cups of raisins	=	0.237 pounds
0.6867 US cups of raisins	=	0.241 pounds
0.6967 US cups of raisins	=	0.244 pounds
0.7067 US cups of raisins	=	0.248 pounds
0.7167 US cups of raisins	=	0.251 pounds
0.7267 US cups of raisins	=	0.255 pounds
0.7367 US cups of raisins	=	0.258 pounds
0.7467 US cups of raisins	=	0.262 pounds
0.7567 US cups of raisins	=	0.265 pounds

Note: some values may be rounded.

FAQs on raisins weight to volume conversion

2/3 US cups of raisins equals how many pounds?

2/3 US cups of raisins is equivalent 0.234 ( ~ ¹/₄) pounds.

How much is 0.234 pounds of raisins in US cups?

0.234 pounds of raisins equals 2/3 ( ~ ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.