2/3 Cup of Shea Butter to Lb Conversion

Question:
How many pounds of shea butter in 2/3 US cup? How much is 2/3 cup of shea butter in lb?

The answer is:
2/3 US cup of shea butter is equivalent to 0.315 ( ~ ¹/₄) pound^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 2/3 US cup of shea butter equals 0.315 ( ~ ¹/₄) pound. (*)
(*) To be more precise, 2/3 US cup of shea butter is equal to 0.31505 pound. All figures are approximate.

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US cups of shea butter to pounds Chart

US cups of shea butter to pounds
0.5767 US cup of shea butter	=	0.273 pound
0.5867 US cup of shea butter	=	0.277 pound
0.5967 US cup of shea butter	=	0.282 pound
0.6067 US cup of shea butter	=	0.287 pound
0.6167 US cup of shea butter	=	0.291 pound
0.6267 US cup of shea butter	=	0.296 pound
0.6367 US cup of shea butter	=	0.301 pound
0.6467 US cup of shea butter	=	0.306 pound
0.6567 US cup of shea butter	=	0.31 pound
0.667 US cup of shea butter	=	0.315 pound

US cups of shea butter to pounds
0.667 US cup of shea butter	=	0.315 pound
0.6767 US cup of shea butter	=	0.32 pound
0.6867 US cup of shea butter	=	0.325 pound
0.6967 US cup of shea butter	=	0.329 pound
0.7067 US cup of shea butter	=	0.334 pound
0.7167 US cup of shea butter	=	0.339 pound
0.7267 US cup of shea butter	=	0.343 pound
0.7367 US cup of shea butter	=	0.348 pound
0.7467 US cup of shea butter	=	0.353 pound
0.7567 US cup of shea butter	=	0.358 pound

Note: some values may be rounded.

FAQs on shea butter weight to volume conversion

2/3 US cup of shea butter equals how many pounds?

2/3 US cup of shea butter is equivalent 0.315 ( ~ ¹/₄) pound.

How much is 0.315 pound of shea butter in US cups?

0.315 pound of shea butter equals 2/3 ( ~ ³/₄) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.