2/3 Cup of Usda Rye Flour to Ounces Conversion

Question:
How many ounces of usda rye flour in 2/3 US cup? How much is 2/3 cup of usda rye flour in ounces?

The answer is:
2/3 US cup of usda rye flour is equivalent to 2.4 ( ~ 2 ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 2/3 US cup of usda rye flour equals 2.4 ( ~ 2 ¹/₂) ounces. (*)
(*) To be more precise, 2/3 US cup of usda rye flour is equal to 2.398 ounces. All figures are approximate.

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US cups of usda rye flour to ounces Chart

US cups of usda rye flour to ounces
0.5767 US cup of usda rye flour	=	2.07 ounces
0.5867 US cup of usda rye flour	=	2.11 ounces
0.5967 US cup of usda rye flour	=	2.15 ounces
0.6067 US cup of usda rye flour	=	2.18 ounces
0.6167 US cup of usda rye flour	=	2.22 ounces
0.6267 US cup of usda rye flour	=	2.25 ounces
0.6367 US cup of usda rye flour	=	2.29 ounces
0.6467 US cup of usda rye flour	=	2.33 ounces
0.6567 US cup of usda rye flour	=	2.36 ounces
0.667 US cup of usda rye flour	=	2.4 ounces

US cups of usda rye flour to ounces
0.667 US cup of usda rye flour	=	2.4 ounces
0.6767 US cup of usda rye flour	=	2.43 ounces
0.6867 US cup of usda rye flour	=	2.47 ounces
0.6967 US cup of usda rye flour	=	2.51 ounces
0.7067 US cup of usda rye flour	=	2.54 ounces
0.7167 US cup of usda rye flour	=	2.58 ounces
0.7267 US cup of usda rye flour	=	2.61 ounces
0.7367 US cup of usda rye flour	=	2.65 ounces
0.7467 US cup of usda rye flour	=	2.69 ounces
0.7567 US cup of usda rye flour	=	2.72 ounces

Note: some values may be rounded.

FAQs on usda rye flour weight to volume conversion

2/3 US cup of usda rye flour equals how many ounces?

2/3 US cup of usda rye flour is equivalent 2.4 ( ~ 2 ¹/₂) ounces.

How much is 2.4 ounces of usda rye flour in US cups?

2.4 ounces of usda rye flour equals 2/3 ( ~ ³/₄) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.