2/3 Cup of Whole Psyllium Seeds to Lb Conversion

Question:
How many pounds of whole psyllium seeds in 2/3 US cup? How much is 2/3 cup of whole psyllium seeds in lb?

The answer is:
2/3 US cup of whole psyllium seeds is equivalent to 0.216 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

2/3 US cup of whole psyllium seeds equals 0.216 ( ~ 1/4) pound. (*)
(*) To be more precise, 2/3 US cup of whole psyllium seeds is equal to 0.21595 pound. All figures are approximate.

US cups of whole psyllium seeds to pounds Chart

US cups of whole psyllium seeds to pounds
0.5767 US cup of whole psyllium seeds = 0.187 pound
0.5867 US cup of whole psyllium seeds = 0.19 pound
0.5967 US cup of whole psyllium seeds = 0.193 pound
0.6067 US cup of whole psyllium seeds = 0.197 pound
0.6167 US cup of whole psyllium seeds = 0.2 pound
0.6267 US cup of whole psyllium seeds = 0.203 pound
0.6367 US cup of whole psyllium seeds = 0.206 pound
0.6467 US cup of whole psyllium seeds = 0.209 pound
0.6567 US cup of whole psyllium seeds = 0.213 pound
0.667 US cup of whole psyllium seeds = 0.216 pound
US cups of whole psyllium seeds to pounds
0.667 US cup of whole psyllium seeds = 0.216 pound
0.6767 US cup of whole psyllium seeds = 0.219 pound
0.6867 US cup of whole psyllium seeds = 0.222 pound
0.6967 US cup of whole psyllium seeds = 0.226 pound
0.7067 US cup of whole psyllium seeds = 0.229 pound
0.7167 US cup of whole psyllium seeds = 0.232 pound
0.7267 US cup of whole psyllium seeds = 0.235 pound
0.7367 US cup of whole psyllium seeds = 0.239 pound
0.7467 US cup of whole psyllium seeds = 0.242 pound
0.7567 US cup of whole psyllium seeds = 0.245 pound

Note: some values may be rounded.

FAQs on whole psyllium seeds weight to volume conversion

2/3 US cup of whole psyllium seeds equals how many pounds?

2/3 US cup of whole psyllium seeds is equivalent 0.216 ( ~ 1/4) pound.

How much is 0.216 pound of whole psyllium seeds in US cups?

0.216 pound of whole psyllium seeds equals 2/3 ( ~ 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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