2/3 Ounces of Cream to Grams Conversion

Question:
How many grams of cream in 2/3 US fluid ounces? How much is 2/3 ounces of cream in grams?

The answer is:
2/3 US fluid ounces of cream is equivalent to 20 grams(*)

Volume to 'Weight' Converter

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↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results:

2/3 US fluid ounces of cream equals 20 grams. (*)
(*) To be more precise, 2/3 US fluid ounces of cream is equal to 19.993 grams. All figures are approximate.

US fluid ounces of cream to grams Chart

US fluid ounces of cream to grams
0.5767 US fluid ounces of cream = 17.3 grams
0.5867 US fluid ounces of cream = 17.6 grams
0.5967 US fluid ounces of cream = 17.9 grams
0.6067 US fluid ounces of cream = 18.2 grams
0.6167 US fluid ounces of cream = 18.5 grams
0.6267 US fluid ounces of cream = 18.8 grams
0.6367 US fluid ounces of cream = 19.1 grams
0.6467 US fluid ounces of cream = 19.4 grams
0.6567 US fluid ounces of cream = 19.7 grams
0.667 US fluid ounces of cream = 20 grams
US fluid ounces of cream to grams
0.667 US fluid ounces of cream = 20 grams
0.6767 US fluid ounces of cream = 20.3 grams
0.6867 US fluid ounces of cream = 20.6 grams
0.6967 US fluid ounces of cream = 20.9 grams
0.7067 US fluid ounces of cream = 21.2 grams
0.7167 US fluid ounces of cream = 21.5 grams
0.7267 US fluid ounces of cream = 21.8 grams
0.7367 US fluid ounces of cream = 22.1 grams
0.7467 US fluid ounces of cream = 22.4 grams
0.7567 US fluid ounces of cream = 22.7 grams

Note: some values may be rounded.

FAQs on cream weight to volume conversion

2/3 US fluid ounces of cream equals how many grams?

2/3 US fluid ounces of cream is equivalent 20 grams.

How much is 20 grams of cream in US fluid ounces?

20 grams of cream equals 2/3 ( ~ 3/4) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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