2/3 Ounces of Rosehip Flour to Grams Conversion

Question:
How many grams of rosehip flour in 2/3 US fluid ounces? How much is 2/3 ounces of rosehip flour in grams?

The answer is:
2/3 US fluid ounces of rosehip flour is equivalent to 14.8 grams(*)

Volume to 'Weight' Converter

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Results:

2/3 US fluid ounces of rosehip flour equals 14.8 grams. (*)
(*) To be more precise, 2/3 US fluid ounces of rosehip flour is equal to 14.827 grams. All figures are approximate.

US fluid ounces of rosehip flour to grams Chart

US fluid ounces of rosehip flour to grams
0.5767 US fluid ounces of rosehip flour = 12.8 grams
0.5867 US fluid ounces of rosehip flour = 13 grams
0.5967 US fluid ounces of rosehip flour = 13.3 grams
0.6067 US fluid ounces of rosehip flour = 13.5 grams
0.6167 US fluid ounces of rosehip flour = 13.7 grams
0.6267 US fluid ounces of rosehip flour = 13.9 grams
0.6367 US fluid ounces of rosehip flour = 14.2 grams
0.6467 US fluid ounces of rosehip flour = 14.4 grams
0.6567 US fluid ounces of rosehip flour = 14.6 grams
0.667 US fluid ounces of rosehip flour = 14.8 grams
US fluid ounces of rosehip flour to grams
0.667 US fluid ounces of rosehip flour = 14.8 grams
0.6767 US fluid ounces of rosehip flour = 15 grams
0.6867 US fluid ounces of rosehip flour = 15.3 grams
0.6967 US fluid ounces of rosehip flour = 15.5 grams
0.7067 US fluid ounces of rosehip flour = 15.7 grams
0.7167 US fluid ounces of rosehip flour = 15.9 grams
0.7267 US fluid ounces of rosehip flour = 16.2 grams
0.7367 US fluid ounces of rosehip flour = 16.4 grams
0.7467 US fluid ounces of rosehip flour = 16.6 grams
0.7567 US fluid ounces of rosehip flour = 16.8 grams

Note: some values may be rounded.

FAQs on rosehip flour weight to volume conversion

2/3 US fluid ounces of rosehip flour equals how many grams?

2/3 US fluid ounces of rosehip flour is equivalent 14.8 grams.

How much is 14.8 grams of rosehip flour in US fluid ounces?

14.8 grams of rosehip flour equals 2/3 ( ~ 3/4) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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