2/3 Ounces of Table Salt to Grams Conversion

Question:
How many grams of table salt in 2/3 US fluid ounces? How much is 2/3 ounces of table salt in grams?

The answer is:
2/3 US fluid ounces of table salt is equivalent to 24 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results: 2/3 US fluid ounces of table salt equals 24 grams. (*)
(*) To be more precise, 2/3 US fluid ounces of table salt is equal to 23.995 grams. All figures are approximate.

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US fluid ounces of table salt to grams Chart

US fluid ounces of table salt to grams
0.5767 US fluid ounces of table salt	=	20.8 grams
0.5867 US fluid ounces of table salt	=	21.1 grams
0.5967 US fluid ounces of table salt	=	21.5 grams
0.6067 US fluid ounces of table salt	=	21.8 grams
0.6167 US fluid ounces of table salt	=	22.2 grams
0.6267 US fluid ounces of table salt	=	22.6 grams
0.6367 US fluid ounces of table salt	=	22.9 grams
0.6467 US fluid ounces of table salt	=	23.3 grams
0.6567 US fluid ounces of table salt	=	23.6 grams
0.667 US fluid ounces of table salt	=	24 grams

US fluid ounces of table salt to grams
0.667 US fluid ounces of table salt	=	24 grams
0.6767 US fluid ounces of table salt	=	24.4 grams
0.6867 US fluid ounces of table salt	=	24.7 grams
0.6967 US fluid ounces of table salt	=	25.1 grams
0.7067 US fluid ounces of table salt	=	25.4 grams
0.7167 US fluid ounces of table salt	=	25.8 grams
0.7267 US fluid ounces of table salt	=	26.2 grams
0.7367 US fluid ounces of table salt	=	26.5 grams
0.7467 US fluid ounces of table salt	=	26.9 grams
0.7567 US fluid ounces of table salt	=	27.2 grams

Note: some values may be rounded.

FAQs on table salt weight to volume conversion

2/3 US fluid ounces of table salt equals how many grams?

2/3 US fluid ounces of table salt is equivalent 24 grams.

How much is 24 grams of table salt in US fluid ounces?

24 grams of table salt equals 2/3 ( ~ ³/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.