2/3 Oz of Cocoa to Ounces Conversion

Question:
How many ounces of cocoa in 2/3 US fluid ounces? How much is 2/3 oz of cocoa in ounces?

The answer is:
2/3 US fluid ounces of cocoa is equivalent to 0.367 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 2/3 US fluid ounces of cocoa equals 0.367 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 2/3 US fluid ounces of cocoa is equal to 0.36722 ounces. All figures are approximate.

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US fluid ounces of cocoa to ounces Chart

US fluid ounces of cocoa to ounces
0.5767 US fluid ounces of cocoa	=	0.318 ounces
0.5867 US fluid ounces of cocoa	=	0.323 ounces
0.5967 US fluid ounces of cocoa	=	0.329 ounces
0.6067 US fluid ounces of cocoa	=	0.334 ounces
0.6167 US fluid ounces of cocoa	=	0.34 ounces
0.6267 US fluid ounces of cocoa	=	0.345 ounces
0.6367 US fluid ounces of cocoa	=	0.351 ounces
0.6467 US fluid ounces of cocoa	=	0.356 ounces
0.6567 US fluid ounces of cocoa	=	0.362 ounces
0.667 US fluid ounces of cocoa	=	0.367 ounces

US fluid ounces of cocoa to ounces
0.667 US fluid ounces of cocoa	=	0.367 ounces
0.6767 US fluid ounces of cocoa	=	0.373 ounces
0.6867 US fluid ounces of cocoa	=	0.378 ounces
0.6967 US fluid ounces of cocoa	=	0.384 ounces
0.7067 US fluid ounces of cocoa	=	0.389 ounces
0.7167 US fluid ounces of cocoa	=	0.395 ounces
0.7267 US fluid ounces of cocoa	=	0.4 ounces
0.7367 US fluid ounces of cocoa	=	0.406 ounces
0.7467 US fluid ounces of cocoa	=	0.411 ounces
0.7567 US fluid ounces of cocoa	=	0.417 ounces

Note: some values may be rounded.

FAQs on cocoa weight to volume conversion

2/3 US fluid ounces of cocoa equals how many ounces?

2/3 US fluid ounces of cocoa is equivalent 0.367 ( ~ ¹/₄) ounces.

How much is 0.367 ounces of cocoa in US fluid ounces?

0.367 ounces of cocoa equals 2/3 ( ~ ³/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.