2/3 Oz of Powdered Sugar to Grams Conversion

Question:
How many grams of powdered sugar in 2/3 US fluid ounce? How much is 2/3 oz of powdered sugar in grams?

The answer is:
2/3 US fluid ounce of powdered sugar is equivalent to 9.33 grams(*)

Volume to 'Weight' Converter

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Results:

2/3 US fluid ounce of powdered sugar equals 9.33 grams. (*)
(*) To be more precise, 2/3 US fluid ounce of powdered sugar is equal to 9.326 grams. All figures are approximate.

US fluid ounces of powdered sugar to grams Chart

US fluid ounces of powdered sugar to grams
0.5767 US fluid ounce of powdered sugar = 8.07 grams
0.5867 US fluid ounce of powdered sugar = 8.21 grams
0.5967 US fluid ounce of powdered sugar = 8.35 grams
0.6067 US fluid ounce of powdered sugar = 8.49 grams
0.6167 US fluid ounce of powdered sugar = 8.63 grams
0.6267 US fluid ounce of powdered sugar = 8.77 grams
0.6367 US fluid ounce of powdered sugar = 8.91 grams
0.6467 US fluid ounce of powdered sugar = 9.05 grams
0.6567 US fluid ounce of powdered sugar = 9.19 grams
0.667 US fluid ounce of powdered sugar = 9.33 grams
US fluid ounces of powdered sugar to grams
0.667 US fluid ounce of powdered sugar = 9.33 grams
0.6767 US fluid ounce of powdered sugar = 9.47 grams
0.6867 US fluid ounce of powdered sugar = 9.61 grams
0.6967 US fluid ounce of powdered sugar = 9.75 grams
0.7067 US fluid ounce of powdered sugar = 9.89 grams
0.7167 US fluid ounce of powdered sugar = 10 grams
0.7267 US fluid ounce of powdered sugar = 10.2 grams
0.7367 US fluid ounce of powdered sugar = 10.3 grams
0.7467 US fluid ounce of powdered sugar = 10.4 grams
0.7567 US fluid ounce of powdered sugar = 10.6 grams

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

2/3 US fluid ounce of powdered sugar equals how many grams?

2/3 US fluid ounce of powdered sugar is equivalent 9.33 grams.

How much is 9.33 grams of powdered sugar in US fluid ounces?

9.33 grams of powdered sugar equals 2/3 ( ~ 3/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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